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六月 02, 2025
The timeless appeal of potatoes — and why innovation matters more than ever
The potato is a vital global food, praised for its versatility and nutrition. FAO named May 30 'International Day of the Potato,' with 2024’s theme, 'Shaping history, feeding the future,' stressing the need for innovation to keep it relevant.
六月 01, 2025
Securing the Future of the Potato: Global Strategies for Food Security, Sustainability, and Crop Diversity
The potato feeds over a billion people but faces disease and limited diversity. Investing in research, breeding, and farmer support is vital to improve resilience and productivity, ensuring it remains a key staple for global food security.
五月 01, 2025
World Potato Congress supports FAO in launch of the second International Day of Potato: 'Shaping History, Feeding the Future'
Following the successful inaugural observance last year, FAO has to announce the theme for the International Day of Potato 2025: Shaping history, feeding the future. Sponsored Content
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一月 06, 2025
Sustainable hydrophobic cellulose paper for packaging could soon be a reality!
The aim was to create hydrophobic paper by exploiting the mechanical properties and water resistance of cellulose nanofibres, and so produce a sustainable, high-performance material suitable for packaging and biomedical devices. This involved a supramolecular approach, i.e. combining short chains of proteins (peptide sequences) that do not chemically modify the cellulose nanofibres.
一月 04, 2025
受乳制品、肉类及植物油价格推动,粮农组织食品价格指数在2024年多数月份呈稳定增长趋势,但整体水平仍低于2023年水平
The FAO Food Price Index (FFPI) stood at 127.0 points in December 2024, down 0.6 points (0.5 percent) from its November level, as decreases in the price indices for sugar, dairy products, vegetable oils and cereals more than offset increases in meat.
七月 26, 2024
Italian Potato Processor and Packer Pizzoli is Committed to Sustainability: CSR report From Field to Packaging
Sustainability has always been a key value in our business model, and we make every effort to limit our impact on the ecosystem and on natural resources. This commitment can be seen at every stage of our production chain, from the field to production and packaging.