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五月 18, 2021
Romanian farmers propose National Strategic Potato Plan to save the sector
The Romanian Farmers Club and the Romanian National Potato Federation propose to the authorities the implementation of a National Strategic Potato Plan, to save an economic sector in great difficulty and harmonize the trade balance.
五月 18, 2021
Biodegradable tableware made with potato peel
Oda Biovajilla is disposable biodegradable tableware designed from potato peel and other organic discards. This innovative initiative created by five young industrial designers from Buenos Aires consists of creating dishes from waste from the gastronomic industry. Sponsored Content
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五月 18, 2021
AHDB winding down horticulture and potatoes operations after farmers vote down levy continuation
AHDB has announced it is winding down significant activities on behalf of the horticulture and potatoes sectors. While awaiting a decision on the future by Ministers in England, Scotland and Wales, AHDB wants to reassure levy payers their views have been heard.
五月 17, 2021
Princesa Amandine realiza una Donación de 5.080 kilos de Patatas a Los Bancos de Alimentos de Madrid y Barcelona
Princesa Amandine® en su deseo de ayudar a la población que más lo necesita y a todos aquellos que se encuentran en situación de vulnerabilidad, ha realizado una donación de patatas a los Bancos de Alimentos de Madrid y Barcelona.
五月 13, 2021
On-Line and At-Line Near-Infrared Solutions Enable Snack Food Manufacturers to Control Degree of Bake, Moisture and Oil Simultaneously
NDC Technologies, a leading global provider of precision measurement and control solutions, proudly offers the Series 9 online food gauge and InfraLab e-Series at-line analyzer to companies looking for accurate and reliable control of key constituents in the manufacturing process.
五月 05, 2021
Wyma supporting growth in Australian vegetable production
The post-Covid economy is driving strong growth for Australian vegetable producers. Fueled by the increase in consumer demand for fresh vegetables, Australian growers have chosen to invest significantly in improving their post-harvest operations.