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五月 12, 2023
Europatat Congress 2023: Food expert and Top Chef jury Grzegorz Łapanowski confirmed as keynote speaker!
The organisers of the Europatat Congress 2023, the Polish Potato Federation and Europatat, are excited to announce that Grzegorz Łapanowski, food expert, culinary journalist and creative chef Sponsored Content
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五月 08, 2023
Expanding Potato cultivation on Sumatra, Indonesia cause for environmental concerns
Expanding cultivation of potatoes on Indonesia’s Sumatra Island infringes on Kerinci Seblat National Park, the largest protected area on Sumatra and one of the last refuges of the Sumatran tiger, Sumatran elephant and the Sunda clouded leopard.
五月 07, 2023
Watch your potatoes grow... Not the plants, the tubers!
Ground-Sensing technology TuberScan - developed by Agri-tech business B-hive Innovations and partners - is entering its final phase of testing both overseas and now in the UK following the start of this year’s weather-delayed potato growing season.
五月 07, 2023
Nestle's Pizza brands find that TOMRA Food's smart Sort Technology is best for protecting food safety
Nestlé now has more than 2000 brands, including global icons and local favorites. Their products can be found in 187 countries worldwide - quite an expansion from their humble beginnings producing condensed milk and infant cereal in the Alps.
五月 04, 2023
Potatoes New Zealand meeting on the benefits of IPM: Big savings by reducing insecticide use.
By adopting integrated pest management (IPM) practices growers are not on their own, Australian entomologist, Dr Paul Horne, told Pukekohe potato growers at a Potatoes New Zealand research update breakfast meeting in late March.
五月 01, 2023
Colombia: Emisión de ceniza quema los cultivos de papa y enferma a las familias en Villahermosa
La comunidad en Villahermosa ha reportado a la oficina de agricultura que se encuentran trabajando a pérdidas, teniendo en cuenta que la ceniza del volcán Nevado del Ruiz se encuentran quemando la papa, arveja y cultivos de frijol.
五月 01, 2023
Patatas que crecen junto a los eucaliptos en A Laracha, el nuevo proyecto de Hijos de Rivera con la Universidad de A Coruña
El proyecto de la Cátedra de Hijos de Rivera junto con la Fundación Galicia Sustentable en Montemaior experimenta con el aprovechamiento de los suelos afectados por la explotación intensiva de este árbol para producir alimentos.