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The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) is excited to announce that applications are now being accepted for the 2025 'Leadership in the Field: From Battlefield to Potato Field' program, held June 9-12, 2025, at the Gettysburg National Military Park in Gettysburg, Pa.

Madeleine Smith has joined North Dakota State University as an Extension pesticide specialist. Joining Oct. 2, Smith has been working on the NDSU campus in Fargo, North Dakota.

Mel Davenport, CEO of Potandon Produce, has retired after over 30 years and was succeeded by former Fresh Direct CEO David Lawrence on December 20th.

Mooij Agro, a global leader in crop storage solutions has announced its participation at the Potato Expo 2025 in the United States, where, in collaboration with PGS Equipment Ltd., it will showcase the Croptimiz-r MAX, a next-generation controller

Did you know that behind every delicious, crunchy, perfectly sized potato chip are years of research, development, experimentation and analysis by some of the brightest minds in the industry?

Texas A&M AgriLife Research scientists are working on a new research project to fight plant diseases transmitted by psyllid insects — particularly the zebra chip disease, which has impacted potato production for decades.

A team from the University of Illinois has engineered potato to be more resilient to global warming, showing 30% increases in tuber mass under heatwave conditions.

Agronomist, plant breeder, farmer. writer, philanthropist, mentor, potato ambassador, leader, Dr. Charles Higgins has been doing all those things for the better part of the past 50 years.

The J.R. Simplot Company has named G.Rey Reinhardt as President of its AgriBusiness Group. Reinhardt will take over for Doug Stone who announced his retirement earlier this year.

Get ready as Potato Expo is all set to bring the heat this year! With over 190 exhibitors lined up, you’ll discover the latest products and services to supercharge your operations.

The Value of All Potatoes Sold in 2023 in Idaho, Oregon, and Washington was USD 2.63 Billion

Countries must start curbing emissions immediately, according to the UN Emissions Gap Report 2024.

RPE, a trusted leader in the fresh produce industry has announced the launch of its new comprehensive sweet potato program, tailored to meet growing market demands while maximizing efficiency for retail partners. 

The Potato Sustainability Alliance (PSA) has welcomed seven new members to its organization since the first quarter of 2024. RPE, LLC becomes the third member of the Fresh Marketer Sector to join PSA, and will be offering access to PSAs annual on-farm self-assessment.

Sustainable farming is making headlines after researchers discovered a unique connection between organic farming and carbon storage in soil, according to an article posted on Phys.org.

PepsiCo is strengthening its commitment to agricultural innovation and sustainability by announcing two pivotal job openings at its Plano headquarters. The company is seeking a Potato Storage Research & Best Practices Manager and a Senior Manager – Best Practices & Sustainability to drive forward its initiatives in crop quality and environmental stewardship.

When Juan Martinez was in high school, he wasn’t sure what he wanted to do in life, but he knew he liked working with his dad on their farm.

This year, RPE is set to wow attendees with an extraordinary culinary experience prepared by Certified Research Chef Chris McAdams, highlighting the company’s commitment to innovation and quality in the fresh produce industry.