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Diciembre 26, 2024
Potato LEAF Opens 2025 'Leadership in the Field' Applications
The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) is excited to announce that applications are now being accepted for the 2025 'Leadership in the Field: From Battlefield to Potato Field' program, held June 9-12, 2025, at the Gettysburg National Military Park in Gettysburg, Pa.
Diciembre 22, 2024
Mooij Agro unveils innovative crop storage solutions at Potato Expo 2025
Mooij Agro, a global leader in crop storage solutions has announced its participation at the Potato Expo 2025 in the United States, where, in collaboration with PGS Equipment Ltd., it will showcase the Croptimiz-r MAX, a next-generation controller
Diciembre 16, 2024
AgriLife Research lidera una colaboración para abordar la enfermedad de la zebra chip.
Los científicos de Texas A&M AgriLife Research están trabajando en un nuevo proyecto de investigación para combatir las enfermedades de las plantas transmitidas por insectos psílidos, particularmente la enfermedad de la zebra chip, que ha afectado la producción de papas durante décadas. Contenido Patrocinado
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Octubre 21, 2024
Potato Sustainability Alliance Welcomes New Member Companies and Grower Associates
The Potato Sustainability Alliance (PSA) has welcomed seven new members to its organization since the first quarter of 2024. RPE, LLC becomes the third member of the Fresh Marketer Sector to join PSA, and will be offering access to PSAs annual on-farm self-assessment.
Octubre 18, 2024
PepsiCo announces key hires to boost agricultural best practices and sustainability in North America
PepsiCo is strengthening its commitment to agricultural innovation and sustainability by announcing two pivotal job openings at its Plano headquarters. The company is seeking a Potato Storage Research & Best Practices Manager and a Senior Manager – Best Practices & Sustainability to drive forward its initiatives in crop quality and environmental stewardship.
Octubre 09, 2024
RPE LLC to Showcase Innovative Culinary Experience at Global Produce and Floral Show
This year, RPE is set to wow attendees with an extraordinary culinary experience prepared by Certified Research Chef Chris McAdams, highlighting the company’s commitment to innovation and quality in the fresh produce industry.