Noticias sobre el Cultivo de Papas de Los Estados Unidos

Los robots en el cultivo de patatas ayudan a aliviar la escasez de mano de obra, reducir costos y aumentar los rendimientos al automatizar tareas como la siembra y la cosecha. Combinados con herramientas inteligentes como el monitoreo de cultivos, mejoran la eficiencia, reducen el desperdicio y favorecen una agricultura sostenible.

Alsum Farms & Produce awarded USD 10,000 in scholarships to 10 Wisconsin high school seniors for academic, agricultural, and community excellence. The program supports future ag leaders.

Pro Farm Group introduces ARINO™ insecticide/ nematicide, for the management of nematodes and wireworms in potatoes, onions and other bulb and tuberous vegetables. 

Potato supply from Idaho is lower than it was at this time last year.

Las exportaciones del estado de Colorado a México representan un número no menor para la economía agrícola.

Friehe Farms in Washington’s Upper Columbia River Basin combines teamwork and advanced technology to produce high-quality russet potatoes. Drones, GPS-guided planting, and climate-controlled storage enhance efficiency, while traditional four-year crop rotation helps maintain soil health.

New N-FINITY technology gives growers flexibility when making on-farm nitrogen management decisions.

As the third largest potato-producing state in the nation, Wisconsin potatoes have an important story to tell about feeding families with sustainably produced Wisconsin potatoes.

Lamb Weston Holdings, Inc., un proveedor global líder de papas, ha anunciado su asociación con Atlas Agro para la adquisición de fertilizantes verdes producidos localmente.

Madeleine Smith has joined North Dakota State University as an Extension pesticide specialist. Joining Oct. 2, Smith has been working on the NDSU campus in Fargo, North Dakota.

Sustainable farming is making headlines after researchers discovered a unique connection between organic farming and carbon storage in soil, according to an article posted on Phys.org.

When Juan Martinez was in high school, he wasn’t sure what he wanted to do in life, but he knew he liked working with his dad on their farm.

A new Washington State University-led project will help potato growers safeguard domestic and international markets and maintain high-quality potatoes for consumers around the world.

Kathy Sponheim, a fourth-generation potato farmer, grew up around vegetables and found a passion for agriculture at an early age. When she was young, her dad said that she had to work somewhere else for at least two years before she could work on the family farm.

Farm life always agreed with Brian Mahany from his early days working the fields on Sundays with his family. While he may have thought about other career choices in agriculture, he said he always came back to the farm.

Nutrien Ag Solutions announces the acquisition of Suncor Energy’s AgroScience assets, which consists of several patented and patent pending technologies in the area of biocontrol.

Washington State's potato farmers are leading the charge in sustainable agriculture. They harness the state's rich resources to produce high-quality crops while preserving the environment for future generations.

The Schroeder Brother’s Farms in Antigo, Wisconsin, founded by Eric Schroeder’s family in 1879, has been around long enough to have its own potato museum on site.