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Golden frying oil in a commercial kitchen, reflecting the industry’s move toward safer, plant-based alternatives amid global health concerns.
五月 20, 2025
As Europe and Japan Phase Out Synthetic Antioxidants, Prasan Solutions Pioneers a Natural Frying Oil Alternative
As Europe and Japan ban synthetic antioxidants like TBHQ, the food industry shifts to safer, plant-based solutions. Prasan Solutions leads the way with AO17, offering clean-label, natural protection for frying oils without compromising performance.
Say goodbye to synthetics—AO17 delivers freshness and peace of mind with every crunch
五月 19, 2025
Savoury Snack Industry Turns to Plant-Based Antioxidants as Consumers Reject Synthetics
Consumers are rejecting synthetic antioxidants in snacks, pushing the industry toward natural options. Prasan Solutions' AO17, a plant-based antioxidant, leads the shift with clean-label benefits, safety, and effective frying oil protection.
How to Resolve Foam Formation During Potato Processing
一月 15, 2020
How to Resolve Foam Formation During Potato Processing
Trio Chemicals introduces some of their TRIOBAN products to solve foaming in potato processing

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