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Fresh potatoes in the market
一月 22, 2025
Brasil: perspectivas para el año y estado de los precios
Si bien se espera un aumento en el área de siembra, las limitantes externas regulan el mercado. Los precios se mantienen relativamente estables.
Revolution in Making for Potato Chips Sector in India - Near to Zero TPOD in September/October
九月 23, 2024
Revolution in Making for Potato Chips Sector in India - Near Zero Total Potato Defects (TPOD) in September/October
SV Agri conducted its annual variety show featuring Ganesh variety of potatoes, attracting key stakeholders from the chips processing industry. 
Jeremy Barraclough Biofresh Safestore
六月 15, 2024
Storeguard sprout inhibitor now available to the UK Potato Industry
The UK's exclusive distributor of a new method of maintaining the fry colour of potatoes stored in ethylene-applied stores is preparing for its first full season.
MSU professors Jiming Jiang and David Douches
二月 27, 2024
Michigan State University researchers further unravel the mechanism of cold induced sweetening in potatoes
Michigan State University professors Jiming Jiang and David Douches has discovered a key mechanism behind the darkening and potential health concerns associated with cold-stored potatoes. 
Fresh deep-fried crisps from Frosta in Trøndelag. Probably the healthiest crisps on the planet
六月 26, 2023
Norwegian research for the best potato for potato chips
Researchers in Norway investigated the best way to avoid the formation of acrylamide when producing potato chips. They focused in particular on identifying the most suitable potatoes to use.
Asunta Thompson, NDSU associate professor of plant science, has developed a potato variety that recently was selected for McDonald's french fries: the Dakota Russet
六月 19, 2022
Potato variety 'Dakota Russet' now approved for McDonald's World Famous Fries
The most recent potato variety to join the list of approved McDonald’s potato varieties is the Dakota Russet, developed at North Dakota State University by Asunta Thompson
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Interpom finally brings the European potato chain together again.
十一月 16, 2021
Interpom brings the European potato chain together again. Finally!
Interpom 2021 is fast approaching – we are now on the home stretch! After a whole year of postponement, Interpom will finally be held on Sunday 28, Monday 29, and Tuesday 30 November 2021 in Kortrijk Xpo (B).
RMA-Techniek will take over the product SolEye. SolEye is a product to objectively measure frying colour of potato strips
九月 17, 2021
RMA-Techniek takes over HZPC's frying colour measuring system Soleye
As of September 2021, RMA-Techniek will take over the product SolEye. SolEye is a product to objectively measure frying colour, developed by Solentum B.V. (a former subsidiary of HZPC Holding).
NDC Technologies - Series 9 Food Gauge
五月 13, 2021
On-Line and At-Line Near-Infrared Solutions Enable Snack Food Manufacturers to Control Degree of Bake, Moisture and Oil Simultaneously
NDC Technologies, a leading global provider of precision measurement and control solutions, proudly offers the Series 9 online food gauge and InfraLab e-Series at-line analyzer to companies looking for accurate and reliable control of key constituents in the manufacturing process.
Aviko Potato gaat meer betalen voor lang bewaren
二月 11, 2020
Aviko Potato starts to pay more for long storage
Aviko Potato starts to pay more for long storage. A potato grower who stores his potatoes until July and qualifies for all bonuses receives € 220,- per ton.
Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'
十月 29, 2019
Agroplant: 'No customer wants to depend on only one or two potato varieties for processing.'
Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'
Potatoes on sale in Kenya
二月 18, 2019
Despite potato shortage in Kenya, Nyandarua County potato farmers hardly benefit
An acute shortage of potatoes has hit Nyandarua County, a top producer of potatoes in Kenya and in fact, the entire country is suffering from a shortage.
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The company RMA Techniek has combined their capabilities in robotics, smart engineering and experience in the potato processing industry in a unique way: the company has specialized in the automated quality assessment of potatoes.
十一月 22, 2018
Automated Quality Assessment of Potatoes for French Fries: RMA Techniek knows how...
RMA Techniek has combined their capabilities in robotics, smart engineering and experience in the potato processing industry in a unique way: the company has specialized in the automated quality assessment of potatoes and shows its progress at Interpom.
Secondary growth (NL: doorwas), especially for the potato variety Bintje, is the most important quality issue this year
(Courtesy: Farm Frites)
十一月 08, 2018
North-western European Potato Growers: harvest down 20 percent at least
The total potato harvest in the Netherlands, Belgium, Germany and France in 2018 will be at least 20 percent lower than last year, according to the latest estimates of the North-western European Potato Growers (NEPG).
Potato Field affected by drought in the Netherlands, where the situation is very comparable to the situation in Belgium
(Courtesy: Arjen de Vos)
八月 08, 2018
Continuing drought and extreme heat a disaster for the potato harvest and processors
The extreme heat and drought is a disaster for the upcoming potato harvest. And for processors too: in Belgium, potato chips manufacturer Roger&Roger (Croky) temporarily halts production of some its flavours to manage the lack of potato supply.
Acrylamide in Food; Scientific Opinion provided by the European Food Safety Authority (EFSA)
六月 07, 2015
Acrylamide in Food; Scientific Opinion provided by the European Food Safety Authority (EFSA)
The European Food Safety Authority (EFSA) has published its Scientific Opinion on Acrylamide in Food
Focus on Potato: Factors that cause Sugar Ends in Potatoes
六月 13, 2014
Focus on Potato: Factors that cause Sugar Ends in Potatoes
Whether you call them glassy ends, translucent ends, dark ends, jelly ends, or something even less flattering, sugar ends are a significant issue.
Key Technology Signs Agreement to Deploy Chemical Imaging Technology (CIT®) for Potato Processors
七月 25, 2013
Key Technology Signs Agreement to Deploy Chemical Imaging Technology (CIT®) for Potato Processors
Key Technology announces that it has signed an exclusive licensing agreement with EVK DI Kerschhaggl GmbH and Insort GmbH to deploy Chemical Imaging Technology (CIT®), an advanced value-added hyperspectral solution, in Key’s products, further enhancing...

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