反式脂肪 来自匈牙利

McDonald's for news
十月 29, 2007
McDonald's Hungary moves to trans fat free frying oil
From October, McDonald’s Hungary replaces its cooking oil to a newly developed mixture that is made of rapeseed and sunflower seed oil. The new oil has lower than 2% TFA content – reduced from the current maximum of 5%. And the rate of saturated fats ...

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