原料

FAO Food Price Index resumed fall in November after a spike in October
十二月 10, 2015
FAO Food Price Index resumed fall in November after a spike in October
The FAO Food Price Index averaged 156.7 points in November2015, down 2.6 points (1.6 percent) from its revised October average.
Area, Yield and Production of Potatoes in Poland. (*) :Estimate and forecast by the Institute of Agricultural and Food Economics in Warsaw (Source: Central Statistical Office of Poland)
十二月 08, 2015
GAIN Report on Potatoes and Potato Products 2015 in Poland
According to a recent GAIN Report, the 2015 Potato production in Poland dropped 13% compared to last year to 6.7 million metric tons, due to average unfavorable weather conditions
Global surge in Organic, Vegetarian and Gluten-Free Launch activity (Source: Innova Market Insights)
十一月 23, 2015
Global Food and Beverage Trends for 2016
The 'clean eating' trend has inspired a back to basics approach in product development and is an overarching theme in Innova Market Insights' Top Ten Trends list for 2016.
In financial year 2014/2015 Cooperative Avebe achieved a performance price of 78.41 euros.
This is the highest performance price achieved so far (2013/2014: 75.07 euros).
十一月 23, 2015
Avebe achieved 'Best Performance Price so far' in 2014/2015
In financial year 2014/2015 Cooperative Avebe achieved a performance price of 78.41 euros. This is the highest performance price achieved so far (2013/2014: 75.07 euros).
After mostly declines since March 2014, the FAO Food Price Index went up sharply in October 2015
十一月 11, 2015
Sharp increase in FAO Food Price index in October
After mostly declines since March 2014, the FAO Food Price Index went up sharply in October 2015
US Potato growers support TPP agreement
十一月 05, 2015
US Potato growers support TPP agreement
Based on a review of the recently released Trans-Pacific Partnership
(TPP) agreement text, the National Potato Council (NPC) strongly supports the trade deal reached with
Australia, Brunei, Darussalam, Canada, Chile, Japan, Malaysia, Mexico, New Zealand, Peru, Singapore
and Vietnam.
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Saccharomyces cerevisiae cells (commonly known and used as baker's yeast) are here seen with DIC microscopy. Renaissance Ingredients has developed and selected special (non-GMO) strains of baker's yeast that are particularly capable to degrade asparagine,
十一月 03, 2015
Special Bakers Yeast shows potential to reduce acrylamide in potato products
Renaissance Ingredients Inc. shows the results of its in-house, laboratory-scale analysis of the efficacy of its non-GMO acrylamide-reducing baker’s yeast for applications in the potato industry.
The Kettle Chips Chef's Signature range launched in the United Kingdom includes the flavours "Gressingham Duck®, Plum Sauce & Spring Onion", "Yorkshire Wensleydale Cheese & Cox Apple Chutney" and "Maldon® Sea Salt Flakes"
十一月 02, 2015
KETTLE® Chips (UK) launch Chef’s Signature Range
KETTLE® Chips, the favourite premium crisp brand in the United Kingdom, is pleased to announce the launch of Chef’s Signature, an outstanding new range featuring partnerships with some of the UK’s leading, premium food brands.
The new facility in Atlanta will conduct R&D on new flavors and products for Arca Continental’s snacks businesses in the U.S., Mexico and Ecuador
十月 29, 2015
Arca Continental Inaugurates its Global Innovation Center for Snacks in Atlanta
Arca Continental today inaugurated its Global Innovation Center for Snacks in Atlanta, which will serve the Wise business in the US, Bokados in Mexico and Inalecsa in Ecuador.
Bryan Reese, in his role as SVP at his previous employer Foster Farms, here seen serving chicken at the Foster Farms Bowl
十月 29, 2015
Bryan Reese appointed President and CEO of Basic American Foods
Basic American Foods announced that Bryan Reese will join the company on November 9, 2015 as its new president and chief executive officer.
Marleny Aranda Saldaña (middle) with graduate students Yujia Zhao (left) and Carla Sofia Valdivieso Ramirez. Saldaña and her research team developed a (potato-) starch-based plastic film that has antioxidant and antimicrobial properties.
十月 28, 2015
Researchers turn potato processing waste into eco-friendly plastic films
Researchers of the University of Alberta offer a green alternative to petroleum-based plastics used in food packaging by turning potato byproducts into eco-friendly plastic films
Jamie Fortescue, Managing Director Starch Europe
十月 23, 2015
Discussing a fair and level global playing field for starch and derivates
EU and US negotiators were meeting this week in Miami, USA for the 11th round of Transatlantic Trade and Investment Partnership (TTIP) negotiations. Negotiations on tariffs and quotas could have serious implications – either positive or negative - for the agricultural and primary food transformation sector as markets would open up.
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The winning flavor of Lay's 2015 edition "Do-Us-A-Flavor" potato chip contest in the United States: "Southern Biscuits and Gravy"
十月 22, 2015
And the 2015 Lays Do-Us-a-Flavor winner is.... Southern Biscuits and Gravy
After millions of consumer votes, Lay’s yesterday announced 'Southern Biscuits and Gravy' flavored potato chips as this year’s “Do Us A Flavor” champion
Impression of today's meeting (Courtesy: Europatat, Twitter)
十月 22, 2015
Agri food chain partners share best practices on implementation EU promotion policy for agri-food products
Celcaa, FoodDrinkEurope, SACAR and Copa and Cogeca held a high-level Seminar in Brussels today to
discuss the new EU promotion policy for agri-food products which is entering into force on 1 December
Eliane™ Bind 12 is a potato starch with unique properties that allow food manufacturers to create high quality and crispy coatings for fish and meat.
十月 19, 2015
Avebe introduces Eliane™ Bind 12 for clean label food coatings
Eliane™ Bind 12 is a potato starch with unique properties that allow food manufacturers to create high quality and crispy coatings for fish and meat.
The FAO Food Price Index including September 2015 (left) and the differences by food commodity category (right)
十月 18, 2015
September FAO Food Price Index breaks downward trend, but only just.
The FAO Food Price Index averaged 156.3 points in September 2015, up one point from its sharply reduced August value, but still 18.9 percent less than one year ago.
KMC Headquarters in Brande, Denmark
十月 05, 2015
KMC rebranding: an ingredient supplier going beyond potato starch
KMC is no longer 'just' a company selling huge amounts of potato starch. Today the company is considered a serious and modern food ingredients supplier. KMC's introduces new branding to reflect that.
With the new potato based CheeseMaker solutions from Danish Potato Starch manufacturer KMC, it has now become easier to formulate vegan options to add a savory note to their food.
十月 05, 2015
Danish KMC Launches New Potato Starch Based Solution for Vegan Cheese
Cheese lovers that cannot or will not eat cheese have to look for vegan options to add a savory note to their food. With the new potato based CheeseMaker solutions from Danish Potato Starch manufacturer KMC, it has now become easier to formulate products for this growing consumer segment.

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