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七月 25, 2019
Prince Edward Island potato farmers receive financial support to overcome wet and cold harvest of 2018
The Canadian government of the provincial government of Prince Edward Island are providing some additional help for Island farmers following the poor potato harvest of 2018, they announced at a farm in Pownal, P.E.I., Friday morning.
五月 30, 2019
United Potato Growers of Canada Planting Update May 28, 2019
Kevin MacIsaac, General Manager of the United Potato Growers of Canada offers an overview of the potato situation in Canada based on a Planting Update Call of May 28, 2019: Cold and wet in the East; Slightly behind but dry in the West
四月 29, 2019
Expanding potato sector in Manitoba not stressing on seed, despite tight supplies
Manitoba’s potato sector is gearing up to supply an expanding industry but seed supplies will be tight after a tough harvest last season. A number of producers are planning capital upgrades to keep up with the rise in demand. Sponsored Content
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十一月 03, 2018
Cavendish Farms says legal limits on the size of PEI family-owned potato farms are too restrictive
On Prince Edward Island the Lands Protection Act limits the maximum size of land a landowner or corporation can own. Robert Irving, president of processor Cavendish Farms said current limits should be doubled, so potato farmers can increase their yields.
五月 11, 2017
Should Seed Potato Growers start testing for Dickeya?
The potato disease Dickeya can be detected by laboratory testing — but is there enough of it present to justify the higher costs? That is the question facing Canadian Seed Potato Growers exporting to the United States who are increasingly asked for the test.
一月 20, 2017
Canada cuts import tariffs on food ingredients to boost manufacturing
As the incoming Trump administration talks about piling on new tariffs to discourage imports and protect American jobs, the Canadian government quietly moved in the opposite direction over the holidays: eliminating tariffs.
九月 12, 2016
Quién es el nuevo "dueño" de la papa
El mercado mundial de la papa ha experimentado cambios profundos. Hasta principios de la década del 90, la mayoría de las papas se producían y consumían en Europa, América del Norte y los países de la antigua Unión Soviética. Desde entonces, ha habido un aumento dramático en la producción y demanda en Asia, África y América Latina.