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![Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. [...] We can get an almost one-to- Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. [...] We can get an almost one-to-](https://media.potatopro.com/texas-a-and-m-gound-penetrating-radar-early-potato-1200.jpg?width=480&height=295&crop=smart&mode=crop)
八月 17, 2017
Early maturing potato cultivars can be identified using ground-penetrating radar, finds Texas A&M Agrilife
Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. Potatoes are a dream for Ground Penetrating Radar.”
八月 14, 2017
RPE brings a new crop and a new life to Old Oak Farms® Party Potatoes®
Old Oak Farms®, RPE’s core commodity brand, is bringing new life to the fingerling potato category with Party Potatoes®. In hopes to share the party nationwide, RPE has created multi-themed promotional campaign that will span over the next several months.
八月 05, 2017
New Wisconsin State laws force potato growers to apply best practices
Wisconsin Governor Scott Walker signed two new measures involving the potato industry last Wednesday. One law makes use of certified seed potatoes mandatory, the other enforces a faster response to the presence of late blight
六月 27, 2017
New Russet varieties - Castle Russet and Echo Russet will help US potato industry meet more stringent regulation
Two recently released new Russet varieties - Castle Russet and Echo Russet - should help the potato industry in the Pacific Northwest cope with more stringent regulations on soil fumigants Sponsored Content
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五月 09, 2017
From test tube to plate, UW–Madison program keeps potatoes clean
Years before that french fry landed on your plate, the plant that would eventually give rise to the spud your fry was cut from was sealed away deep in a secure-access building, growing slowly in a test tube inside a locked growth chamber.
四月 23, 2017
Variety screening reveals potatoes with resistance to zebrachip disease
The Texas A&M AgriLife Research plant pathology team intentionally infected potato plants with psyllids positive with the bacterium that causes zebra chip disease, in order to identify promising germplasm in the battle against the disease plaguing the US potato industry for the past 15 years.
一月 18, 2017
NIFA Announces $1.85 million for Potato Breeding Research
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) today announced the availability of $1.85 million in funding for regional potato breeding research to support the development of superior-performing varieties that can be brought to market as soon as possible.
十一月 29, 2016
McDonald's accepts two new potato varieties for its fries: Blazer Russet and Clearwater Russet
In September, McDonald's approved two relatively new potato varieties for the production of their french Fries. They only allow seven varieties now, four of which were developed by the Tri-State Program
十一月 27, 2016
NMSU researcher helps develop more nutritious potatoes
Can the nutritional value of potatoes be improved? That is the question USDA research geneticist Kathy Haynes has been asking for nearly 30 years. Her quest for the answer has led her to breeding a more nutritious potato, similar to the papa criolla types found in South America.