食品趋势 来自肯尼亚

Kenya will host the 13th World Potato Congress in October/November 2026, following a venue change from Poland. Led by NPCK and supported by key partners, the event aims to spotlight potatoes' role in food security and economic growth.

The variety release committee of the Kenya Plant Health Inspectorate Service (KEPHIS) has recently announced that three of Solynta’s hybrid true potato varieties have been approved for distribution in Kenya.

To combat hunger and malnutrition, the World Food Program (WFP) and the International Potato Center (CIP) have extended their partnership for a further four years with a new memorandum of understanding (MOU)

The International Potato Center (CIP) has collaborated with Kenya Agricultural and Livestock Research Organization (KALRO) to release the KC Sweet Purple variety of sweet potato in an effort to tackle ongoing climate challenges facing farmers in Kenya.

World Potato Congress Inc. has announced that World Potato Congress 2026 will be held in Nairobi, Kenya. The theme for the event is 'Developing Global Potato Partnerships for Enhanced Food Systems, Food Security and International Trade'.

A capacity-building initiative that started in Kenya to fill gaps in the supply of high-quality early generation seed (EGS) is now spreading across Asia and many African countries

Richard Mbaria makes a point at his potato in Kapsita village of Nakuru County, Kenya. The farmer has increased his production per acre thanks to training by a CARP+ project implemented in the area by Egerton University.

In the next two months, Kenyan potatoes will be on the menu of the Kentucky Fried Chicken (KFC). This follows an intervention by the Kenya Private Sector Alliance (KEPSA), Agriculture Sector Network (ASNET) and the American fast food chain.

Agrico PSA is proud to communicate another impressive milestone reached: now over 50,000 Kenyan potato farmers are digitally partnering via their Facebook page! PSA’s Facebook page has evolved into a platform where potato knowledge is shared.

Free smartphone app Nuru helps African potato farmers to detect late blight (Phytophthora) and early blight (Alternaria) since 2021

Major fast-food joints rely on imports from as far as Egypt and South Africa for the potatoes they use for French fries.

Police in Nyandarua county have intercepted eight lorries carrying potatoes in extended bags contrary to the Crops (Irish Potatoes) Regulations 2019.

The Nakuru County Government has announced that implementation of the potato regulations including the 50kg packaging rule is in force and must be adhered to immediately.

Addressing seed shortages for potato is a perennial challenge in many potato-producing countries. Potato seed systems rely on several successive generations of bulking seed tubers to produce commercial seed.

Researchers are developing lower-emissions rice varieties, feed additives and other technological innovations to create a more sustainable food system.

Los agricultores de las regiones productoras de papa en Kenia están aprendiendo a cosechar éxitos gracias a un programa financiado por USAID: Desarrollo Acelerado de la Cadena de Valor para Alimentar el Futuro (AVCD por sus siglas en inglés).

To deal with climate pressures, potato growers in Kenya are turning to contract farming to earn more money and get better seed.

You can now join the East Africa Potato Value Chain Knowledge Sharing Portal, which aims to address the scientific and technological divide in the field of agricultural value-chain innovations by enabling East African research organizations to create, update and use scientific knowledge and technological innovations.