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十一月 16, 2016
Making the Most of Food
In order to meet the global population’s growing demand for food, research by the Food and Agricultural Organization of the United Nations (FAO) predicts that the worldwide food manufacturing and processing industries need to increase their total output by 70 per cent by 2050. Sponsored Content
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八月 06, 2014
Mydibel Group installs 2 ha photovoltaic panels at Gramybel location
Mydibel Group, manufacturer of fresh and deep-frozen potato products and dried potato flakes and granules, has invested in the construction of 2 ha of photovoltaic panels - the largest industrial solar field in private hands in Wallonia
六月 26, 2013
Europatat participates in joint initiative to tackle food waste: ‘Every Crumb Counts’
Representatives from across Europe?s food supply chain have today announced the launch of a joint effort to tackle the major societal problem of food wastage via the publication of their Joint Declaration entitled, “Every Crumb Counts”.
十一月 26, 2012
Belgapom supports Conpapa potato project in Ecuador
On the occasion of the opening of Interpom Primeurs, its biennial international trade fair in Kortrijk Xpo, Belgapom, the professional association of the Belgian potato trade and processing sector, launched its corporate social responsibility project.
三月 22, 2012
Good demand for organic primeur potatoes in Belgium
"The season of the Israeli organic primeur potatoes runs well"Bart Nemegheer of the Aardappelhoeve tells enthusiastically. "This is mainly because of the lovely spring weather. It is really so that when the sun shines people buy more pri...
二月 08, 2012
Flemish minister president unveils collective sustainability quality label: Responsibly Fresh
Sustainability is hot – a subject that is topical today and bound to remain so in the future. The Belgian fresh fruit and vegetable sector has accordingly charted a future-oriented sustainability plan.