News on The Potato Supply Chain from Italy

Potato of Bologna PDO.
June 17, 2021
Italy: High temperatures and continuous irrigation for the Potato of Bologna PDO
This year the cultivation area of the Bologna PDO grew by 17 percent, from 419 to 489 hectares, also thanks to the good prices obtained in the last two years.
Mimmo Bellipario: 'Nuestras patatas tardías del sur de Italia son un producto de nicho apreciado en el exterior'
April 20, 2021
Mimmo Bellipario: 'Nuestras patatas tardías del sur de Italia son un producto de nicho apreciado en el exterior'
La patata tardía italiana es un producto de nicho, con volúmenes limitados de unas 40 toneladas, que sin embargo encuentra admiradores en el extranjero, y en particular en Francia y Bélgica, donde reside una clientela fiel.
The Industry Advisory Group (IAG) of the IPPC ePhyto Solution calls on governments to support the adoption of ePhyto to facilitate international agricultural trade
September 09, 2020
ePhyto: Electronic phytosanitary certification can facilitate international agricultural trade
The Industry Advisory Group (IAG) of the IPPC ePhyto Solution calls on governments to support the adoption of ePhyto to facilitate international agricultural trade, which would be crucial in safeguarding global food security beyond the Covid-19 recovery period.
Glycoalkaloids in potatoes: public health risks assessed
August 17, 2020
Glycoalkaloids in potatoes: European Food Safety Authority (EFSA) assesses health risks
EFSA has assessed the risks to human and animal health related to the presence of glycoalkaloids in food and feed, particularly in potatoes and products derived from potatoes.
The family business is in the hands of the Pischedda brothers who, in 2016, became the pioneers in this production.
October 08, 2019
Sardinian mountain potatoes now served in chocolate
Mp Sardinia produces potatoes in a territory that is not exactly ideal, as there are great temperature changes between night and day (15-40°C) and an unusual height for the cultivation of this tuber.
Aceite de menta verde como alternativa natural para el almacenamiento de patatas
July 19, 2019
Green mint oil as a natural alternative for the post-harvesting storage of potatoes
The Italian potato season has had a problematic start due to the lack of some post-harvest treatments.
Sponsored Content
Sponsored Content
Sponsored Content
Board Trustee of the International Potato Center, Qu Dongyu, received a total of 108 votes out of 191 cast, constituting a majority in the first round; (Courtesy: Food and Agriculture Organization of the United Nations)
July 02, 2019
CIP Trustee Elected Head Of Un Agriculture Agency
The Food and Agriculture Organization of the United Nations (FAO) announced on 23 June 2019 that Qu Dongyu has been elected its new Director-General.
On May 30, 2019, quantities in demand were considerable in a wholesale market in central-northern Italy (Courtesy: FreshPlaza)
June 04, 2019
Demand for new potatoes is high
The potato campaign continues to be quite surprising as demand for new potatoes is also very lively and prices are good.
Massimo Cristiani (Courtesy: FreshPlaza)
May 17, 2019
Italian potato consortium increasingly working together
The Emilia Romagna potato segment is finally working as a system as Consorzio Patata Italiana di Qualità l'Op regionale Agripat and Consorzio Patata di Bologna Dop organised a collective stand at Macfrut.
The Ruggiero Group opened two new potato packing plants in 2018
January 28, 2019
The Ruggiero company has started up two new potato packing plants last year
Angelo Ruggiero is the marketing manager of the Ruggiero group an Italian packer of potatoes and onions. He is a potato and onion specialist and he shared some observations.
FAO: Los contenedores marítimos propagan plagas y enfermedades
August 17, 2016
FAO: Los contenedores marítimos propagan plagas y enfermedades
Los vertidos de petróleo atraen la atención de la opinión pública y generan preocupación, pero los "vertidos biológicos" suponen una amenaza mayor a largo plazo y no tienen tanta repercusión.
Acrylamide in Food; Scientific Opinion provided by the European Food Safety Authority (EFSA)
June 07, 2015
Acrylamide in Food; Scientific Opinion provided by the European Food Safety Authority (EFSA)
The European Food Safety Authority (EFSA) has published its Scientific Opinion on Acrylamide in Food
Sponsored Content

You May Also Like

In Italy, early potatoes from North Africa are the leading product on the market
May 20, 2014
In Italy, early potatoes from North Africa are the leading product on the market
There was a time when Italian new potatoes ruled the Central and Northern European markets, but this is ancient history.
AIB and Breeders Trust sign agreement with Italian Ministry of Agriculture
May 15, 2014
AIB and Breeders Trust sign agreement with Italian Ministry of Agriculture
This week, the Italian Ministry of Agriculture signed an agreement with AIB (Anti Infringement Bureau) and Breeders Trust. The agreement means that the Food Fraud Detection Inspection of the ministry (ICQRF) and the Inspection Service for seed potatoes and seeds (CRA-SCS) will work closely with AIB and Breeders Trust.
La FAO lanza nuevas normas para los bancos de germoplasma
February 02, 2014
La FAO lanza nuevas normas para los bancos de germoplasma
Esta nueva publicación pretende mejorar la conservación de los cultivos alimentarios, muchos de los cuales son cruciales para la seguridad alimentaria y nutricional a nivel mundial.
Breeders Trust intercepts illegally propagated seed potatoes in Italy
September 05, 2013
Breeders Trust intercepts illegally propagated seed potatoes in Italy
This week, Breeders Trust successfully reached an agreement with eight Italian agricultural cooperatives and producers that propagated potato varieties and marketed these as officially certified seed potatoes, without permission of the variety owner.
CePa's analysis of Italian and European potato market
April 10, 2013
CePa's analysis of Italian and European potato market
The CePa - Potato Documentation Centre (Italy) reports that the weather is still unfavourable for potato cultivation in Europe, causing delays in sowing of the produce destined to industrial processing and fresh consumption on some of the main producti...
The FAO Food Price Index remaining steady
February 07, 2013
The FAO Food Price Index remaining steady
The FAO Food Price Index averaged 210 in January 2013, unchanged from the slightly revised December value. Following three months of consecutive declines, the Index stabilized in January, as a rebound in oils/fats prices offset a decline for cereals an...

Filters

Refine By Topics
Refine By Regions
Refine By Year
Language preferences