News on Research from Nigeria

A baker holds a loaf of orange-fleshed sweet potato bread in her bakery in Nnewi (Courtesy: Esomchi Foundation)
July 14, 2022
Facing high wheat prices, Nigerian bakers turn to (sweet) potato puree
In the midst of a sunlit room in Nnewi, south-east Nigeria, a woman measures out four parts of sweet potato puree – the colour of apricot – into a large basin containing six parts wheat flour.
The Federal Ministry of Agriculture and Rural Development (FMARD) of Nigeria has commenced training for Irish potato farmers in Kano
June 23, 2021
Re-educating Nigerian Potato growers: from farming as a culture to farming as a business
The Federal Ministry of Agriculture and Rural Development (FMARD) has commenced training for Irish potato farmers in Kano. The training which began on Monday, June 21, will end on Friday, June 25, 2021.

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