Potato News from the United States

Boulder Canyon™ Foods introduces a revolutionary new food concept with the launch of its first functional food snack chip, called Protein Crisps.

Alsum Farms & Produce Inc. will introduce 12 oz. Microwave-Ready Russet Potatoes at the Southeast Produce Council's (SEPC) Southern Innovations Symposium Bright Ideas Platform September 17 - 19, 2015.

Equipment Manufacturer Triple/S Dynamics has announced the appointment of Chris Rippee as new President, succeeding Jeff Sullivan. Mr. Rippee has officially moved into the office September 14th.

Fresh Solution Network has expanded its line of Side Delights Gourmet Petite Potatoes line with two new offerings, Sweet Fingerlings and Choice Russets.

Frito-Lay is bringing the Canadian favorite Ruffles 'All Dressed' Chips to the US for a limited time - and some funny videos to go with that.

Potato grower R.D. Offutt has agreed to scale back its expansion plans in Minnesota in a deal with regulators to protect sensitive groundwater and pine forests in central Minnesota.

Accurately weigh 0.5 to 50 gram portions at up to 120 per minute using the new Ishida Micro multihead weigher from Heat and Control, Inc.

With digging season just around the corner, eastern Idaho potato farmers say they are optimistic they will improve on a middling 2014 harvest this year.

Today, Black Gold Farms has started the harvest of its red potatoes in the Red River Valley

Key Technology announces the appointment of Randy Unterseher to the position of Senior Director of Aftermarket for North America and the Intercontinental region, which includes Latin America, Asia Pacific and Australia/New Zealand.

Foods bearing “free-from” claims are increasingly relevant to Americans, as they perceive the products as closely tied to health. Mintel research reveals that 84 percent of American free-from consumers buy free-from foods because they are seeking out more natural or less processed foods.

REYCO Systems® and its partner companies Idaho Steel Products and Kiremko today announced the release of the EcoMiser™ Oil Removal System.

A finales del año pasado se aprobó el cultivo de la papa (o patata) transgénica Innate, desarrollada por la compañía JR Simplot. Se trata de una variedad manipulada genéticamente para que sea más productiva, una de sus más importates cualidades.

Just in time for the back to school season, here is your A to Z guide on potato nutrition, brought to you by the United States Potato Board.

The J.R. Simplot Company is pleased that the USDA has deregulated the Russet Burbank variety of the second generation of Innate™ potatoes. Simplot is looking forward to the completion of the EPA registration and FDA consultation before the second generation of Innate™ potatoes can be introduced into the marketplace.

A new 'Focus on Potato' webcast titled “Managing Diseases with Biopesticides in Potato Production” helps growers, consultants, and other practitioners in the potato industry understand the basics of biopesticides and their use in the field.

Researchers of Penn State University discovered that compounds found in purple potatoes may help kill colon cancer stem cells and limit the spread of the cancer.

Kelly McIver was named the Executive Director of the North Carolina Sweet Potato Commission (NCSPC) on August 17, following the retirement announcement earlier this year by longtime director Sue Johnson-Langdon.