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March 23, 2020
2020 CPMA Convention and Trade Show Cancelled
In light of the rapid escalation of safety precautions to decrease the transmission of COVID-19, the CPMA Board of Directors and 2020 CPMA Convention and Trade Show Organizing Committee have made the difficult decision to cancel the event.
January 23, 2020
Cheez-It* Makes a Crunch in Canadian Market
Cheese obsessed Canadians now have another reason to be grate-ful! As of early January 2020, Kellogg Canada is bringing Cheez-It* Baked Snack Crackers – made with real cheese baked into every little square – to Canadians from coast-to-coast. Sponsored Content
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July 05, 2019
McDonald's reveals the damage of Raptors' historic run: more than 2.5 million free french fries
McDonald’s restaurants in Ontario gave away more than half a million orders of free french fries during the Toronto Raptors 2019 NBA playoffs run, the company said Monday, after tallying the final numbers for its runaway promotion.
April 12, 2018
McCain Foods Limited makes strategic investment in Vertical Farming
McCain Foods Limited has completed a strategic investment in TruLeaf Sustainable Agriculture, an innovative Canadian agricultural technology company that has developed proprietary indoor vertical farming technology to grow fresh and nutritious leafy greens.
August 03, 2017
Second Generation Innate® Potatoes Receive Approval in Canada
Health Canada and Canadian Food Inspection Agency (CFIA) have completed the food, feed, and environmental safety assessments of the J.R. Simplot Company’s second generation of Innate® potatoes. The authorizations enable the potatoes to be imported, planted, and sold in Canada.
August 02, 2017
McCain Foods appoints Max Koeune as President and CEO as Dirk Van de Put leaves for Mondelēz International
McCain Foods Limited’s Board of Directors has appointed Max Koeune to the role of President and CEO effective November 1st, 2017. He will succeed Dirk Van de Put who is leaving after seven years to become CEO of Mondelēz International.
April 29, 2017
Health Canada proposes to prohibit the use of partially hydrogenated oils (PHO) in food
Health Canada is introducing a regulatory proposal to prohibit the use of partially hydrogenated oils (PHOs)—the main source of industrially produced trans fats—in food to help protect the health of all Canadians.