News On Ingredients

Royal DSM N.V. and AVEBE U.A. today announce that the business group DSM Food Specialties and AVEBE Food have entered into a strategic partnership. The combination of DSM’s enzyme expertise and AVEBE’s starch knowledge will lead to new opportunities ...

National Starch Food Innovation has become the latest ingredients firm to signal a price rise in the face of rising raw material costs, with starches for food, beverage and pharmaceutical use set to become more expensive.

Flavor and fragrance manufacturer Symrise has acquired Unilever’s non branded food ingredients business in the UK. The food ingredients portfolio comprises dry seasonings and wet pastes. The turnover of this non core business for Unilever UK was 5m€ i...

Avebe heeft dit seizoen alle aardappelen nodig, concludeert Jos Steenhuis, NAV-lid afdeling Veenkoloniën, na het gesprek met grondstoffendirecteur Addy Risseeuw.   Hoe meer aardappelen Avebe verwerkt, hoe beter de fabrieken worden benut. Dat zorgt voo...

Very low grain harvests and an increasing interest in crops for bio-ethanol has sent world market grain prices sky-high. Starch potato farmers in the EU are consequently putting heavy pressure on the starch factories to obtain higher prices for their ...

The two leading US agricultural processors, Archer Daniels Midland (ADM) and Cargill, yesterday announced new appointments and leadership reshuffling.ADM has appointed a number of senior executives in its Commercial and Production Group, which is resp...

De Heer is op 1 juni dit jaar aangetreden bij Avebe en is op 1 augustus de vorige bestuursvoorzitter Okke Koo opgevolgd. Raad van Commissaris voorzitter Hans Hoekman zegt dat er geen verschil van mening is over de koers van Avebe. “De beslissing van ...

Novozymes launches Acrylaway (asparaginase) to reduce acrylamide which is formed when starchy foods are baked, fried or toasted at high temperatures. Acrylamide is under suspicion of causing cancer.

Worldwide licencee for PreventASe™ DSM Food Specialties, Frito-Lay and Procter &Gamble have reached an agreement on the Intellectual Property rights to apply asparaginase in food products in order to reduce acrylamide levels. The reduction is cata...

Cargill is to build a second canola processing plant in Canada in a move to meet growing demand for tans fat-free oil, the firm announced yesterday.The new plant will be located adjacent to Cargill's existing operation in Clavet, Saskatchewan, and is ...

De Europese Commissie is akkoord met de overname van bedrijfsonderdelen van zoetstoffenfabrikant Tate &Lyle door het Franse Syral. Syral is actief in de productie van en de handel in zoetstoffen en bijproducten van mais en tarwe. Syral is eigendo...

Om kwart over één vannacht, woensdag 22 augustus, meldde een medewerker van het bedrijf Aviko/Rixona in Warffum (productie aardappelgranules) dat er brand was uitgebroken. De brand bleek te woeden in de productie-installatie. De inzet van de brandweer ...

Leading food starch firm National Starch could be up for a change in ownership, following news of a possible takeover of its parent company Imperial Chemical Industries (ICI).Great Britain-based ICI, which is active in the coatings, adhesives, starch ...

Agricultural processor Archer Daniels Midland Co. (ADM) said Wednesday that it has offered buyouts to about 40 managers as it reorganizes its operations. Most are members of upper management. The Decatur-based company is creating a single operations gr...

Cargill said Tuesday its fourth-quarter earnings rose sharply on strong results in its financial and ingredient sectors and lower tax bill.Cargill earned $628 million during the quarter ending May 31, up 75 percent from $358 million earned a year ago.

Avebe bereidt zich voor op het aanvragen van een toelating in de Europese Unie voor de genetisch gemodificeerde amylopectineaardappel waar het bedrijf al enkele jaren aan werkt. Avebe volgt met interesse de toelatingsprocedure van BASF voor de geneti...

National Starch Food Innovation said it will build a new texture center, designed to improve texture understanding, and accelerate innovation and new product development According to National Starch, the Texture Center of Excellence - scheduled to be o...

Prices of potato crisps, margarine, bakery goods, frozen chips and other foods could be set to jump, due to rising costs of a key ingredient.The cost of sunflower oil has risen to a 20-year high and looks likely to climb higher, because of poor growin...