News On Ingredients

In the 2017/2018 financial year, which ended on 31 July 2018, Avebe achieved a performance price of 85.81 Euros.
November 22, 2018
Potato Starch company Avebe achieved record performance price for season 2017/2018
In the 2017/2018 financial year, which ended on 31 July 2018, Starch company Avebe achieved a performance price of 85.81 Euros. That is more than 4% higher than the performance price of the previous financial year.
At Interpom | Primeurs 2018, held in Kortrijk Xpo from November 25 -27, Kiremko will launch its latest innovation in the field of frying oil filtering: the Kiremko Primary Oil Filter.
November 20, 2018
Improve your French Fry Line with these Innovations from Kiremko
At Interpom | Primeurs 2018, held in Kortrijk Xpo from November 25 -27, Kiremko will launch its latest innovation in the field of frying oil filtering: the Kiremko Primary Oil Filter.
Clean label Potato Fibre Potex and Potex Crown can bring increased functionality, quality and potential cost savings to manufacturers of bakery, savoury and meat products.
November 13, 2018
Ingredion launches Potex potato fibers in partnership with Lyckeby
Food Ingredient company Ingredion has introduced a new clean label potato fibre to its portfolio in order to bring increased functionality, quality and potential cost savings to manufacturers of bakery, savoury and meat products.
Marijke Folkers-in ’t Hout (left) succeeds Hans Hoekman (right) as Chair of the Supervisory Board of potato starch manfacturer Avebe.
November 02, 2018
Marijke Folkers-in ’t Hout appointed as Chair of the Avebe Supervisory Board
In the last meeting of the Supervisory Board of potato starch manufacturer Avebe on November 1, Marijke Folkers-in ’t Hout (35) was appointed as Chair of this board.
Fabricante de papa frita duplica velocidad de envasado y disminuye los residuos
November 01, 2018
Fabricante de papa frita duplica velocidad de envasado y disminuye los residuos
La instalación de soluciones de envasado de alta velocidad de tna ha permitido a Pipers Crisps aumentar su productividad y mantener al mismo tiempo el más alto nivel de calidad del producto a través de una integridad mejorada del sellado.
FAO Food Price Index dips for the fifth consecutive month in October
November 01, 2018
FAO Food Price Index slightly lower in October
The FAO Food Price Index (FFPI) averaged 163.5 points in October 2018, down 1.4 points (0.9 percent) from September and some 13 points (7.4 percent) below its level in the corresponding period last year.
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Perfectasol D520 is a unique combination of potato starch and potato protein and makes it possible to make a 100% plant-based pizza cheese, with the same properties as dairy-based cheese.
November 01, 2018
Avebe wins Most Novel Protein Ingredient Award for its potato based Perfectasol D520
Potato Starch manufacturer AVEBE was awarded the Bridge2Food Protein Award 2018 in the category 'Most Novel Protein Ingredient' for its product Perfectasol D520.
McCain Foods USA Inc. has issued a voluntary recall of all its fire roasted, caramelized or sautéed frozen vegetable and fruit products, produced at its Colton facility in California. Due to the fact these products are typically used as an ingredient in
October 23, 2018
McCain Foods USA recalls frozen roasted vegetables. Foods using these as ingredient are being recalled as well
McCain Foods USA Inc. is recalling all products from its Colton facility in California, which produces fire-roasted, caramelized or sauteed frozen fruit and vegetable products.
Potato Plastic is a biodegradable material made of potato starch that can be used for cutlery and straws and will decompose just two months after use (Courtesy: James Dyson Foundation)
October 19, 2018
Biodegradable Potato Spoons make the Dyson Designer Award Shortlist
Many of the 20 contenders for this year’s prestigious James Dyson award focus on ways to create a more sustainable future. Cutlery made of biodegradable potato plastic made it to the shortlist of this global design competition.
What will be you favorite crisp flavour this holiday season? Will it be 'Brussels Sprouts' or 'Christmas tree'?
October 15, 2018
Weird potato chip flavours hit UK retail shelves for Christmas
What will be you favorite crisp flavour this holiday season? Will it be 'Brussels Sprouts' or 'Christmas tree'... ?
Robbie Davis, CEO of Potatoes South Australia
October 04, 2018
Potatoes South Australia turns ugly taters into premium products
Potatoes South Australia is searching and finding new applications for potato waste
FAO Food Price Index down in September
October 04, 2018
FAO Food Price Index down in September
The FAO Food Price Index (FFPI) averaged 165.4 points in September 2018, down 2.3 points (1.4 Percent) from August and some 13 points (7.4 percent) below its level in the corresponding period last year.
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After a construction period of more than a year, the new Avebe Innovation Centre at the Zernike Campus in Groningen was inaugurated Friday by René Paas, Commissioner of the King for the province of Groningen (center).
Bert Jansen, Avebe CEO (left) and E
September 30, 2018
Innovation Centre Potato Starch cooperative Avebe to combine knowledge and stimulate cooperation
After a construction period of more than a year, the new Avebe Innovation Centre at the Zernike Campus in Groningen was inaugurated Friday by René Paas, Commissioner of the King for the province of Groningen
Bert Jansen, Chairman of the board at Avebe UA
September 23, 2018
AVEBE pays out full result to its starch potato growers and increases advance
Dutch potato starch manufacterer Avebe has announced that the advance payment for potatoes delivered is being increased to 67 euros a tonne and that the full result of the cooperative will go to the members.
Vodka de papas nativas ganó concurso mundial
September 21, 2018
Vodka de papas nativas ganó concurso mundial
El licor es producido por la empresa peruana 14 Inkas, a la cual le entregaron la medalla de oro por revalorar la biodiversidad de las papas nativas de los Andes.
Cargill is expanding its Simpure portfolio of label-friendly functional native starches with the addition of three potato starches designed for meat, meat alternatives and culinary applications.
September 18, 2018
Cargill adds to its Simpure porfolio of label-friendly potato starches
Cargill is expanding its Simpure portfolio of label-friendly functional native starches with the addition of three potato starches designed for meat, meat alternatives and culinary applications.
Boyd & Blair Potato Vodka has released limited edition 10th Anniversary bottles paying homage to the Pittsburgh skyline.
September 13, 2018
Boyd & Blair Potato Vodka Celebrates 10th Anniversary
Pennsylvania Pure Distilleries announces the 10th Anniversary of its multiple award-winning spirit, Boyd & Blair Potato Vodka. In commemoration the distillery has released limited edition 10th Anniversary bottles paying homage to the Pittsburgh skyline.
As water flows through a food processing facility, air becomes increasingly entrained within its volume. Once air makes its way to the surface, foam begins to form and grow.
September 10, 2018
How to lower the costs of Anti-foam Agents in Potato Processing Facilities
'How to lower Costs of Anti-foam Agent in potato processing facilities' is based on materials provided to PotatoPro by ChemFree Defoam LLC.

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