News Related To Information Technology from Peru

The research team collects thermal and RGB images to assess canopy temperatures in a potato field. (Courtesy: J. Rinza/CIP)
January 21, 2022
Canopy temperature provides novel insights into potato yields and efficient water use
A new potato or sweet potato variety represents only the "tip of the iceberg," concealing hundreds, if not thousands, of hours invested in testing and developing that variety.
Javier Rinza. Jonas Wittern and Jesus Zamalloa during tubers harvesting of potato minicore trial at CIP experimental station in Lima-Peru.
August 28, 2020
New study on photosynthesis efficiency in native potatoes
A new publication by scientists from the International Potato Center (CIP) highlights the usefulness of combining crop growth model, remote sensing, and plant ecophysiological tools to assess genetic efficiencies in potato landraces.

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