News on Food Trends

COVID-19 has shaken the whole world-impacting society and the global economy similar to the effect of a world war.

The FAO Food Price Index* (FFPI) averaged 165.5 points in April 2020, down 5.7 points (3.4 percent) from March and the lowest since January 2019.

As consumers increasingly turn online for their food and beverage needs during the COVID-19 pandemic, PepsiCo, Inc. announced the launch of PantryShop.com and Snacks.com, two direct-to-consumer websites where shoppers can order an assortment of PepsiCo's brands.

In just six weeks, Bühler transformed its physical interpack program into a fully digital experience. It has certainly been a very steep learning curve for the company, but one that will give Bühler’s partners and customers access to new services.

This year, this is a season when dreams die. Due to an epic potato glut that imploded his market, he has decided to do what was once unthinkable — destroy part of his crop rather than sink more dollars into cultivation.

Potato chip-maker Utz Quality Foods is in talks to be acquired by Collier Creek Holdings, a company started by former Blackstone Group Inc. executives, according to people familiar with the matter.

The foodservice demand for potato products has dropped with 50 – 60 % and the export markets have lost their potential, so the world-wide potato-processing industry has reduced their capacity and need for raw material. More than 2 million tons will probably not been processed in the NEPG mainland potato countries only.

Two of the most respected and well-known agricultural machinery manufacturers have announced a strategic collaboration for the UK and Ireland.

AHDB’s announcement that it is consulting on the future of the Sutton Bridge Crop Research Station, and on potato storage research more broadly, should worry every potato grower in this country.

'This will help to ensure no product is lost so that farmers are in a good position for the 2020 growing season'

Belgians are being called upon to eat fries at least twice a week as more than 750,000 tons of potatoes are at risk of being thrown away.

The J.R. Simplot potato processing plant in Grand Forks has closed for two weeks, beginning on Thursday, April 23.

Total acres of Idaho’s iconic potato crop could decrease significantly this year as a result of the coronavirus outbreak. Although there was a rush on potatoes at grocery stores early on.

Restaurant closures have slashed demand although ‘chip sales have been great,’. French fry sales are down across North America as tens of thousands of restaurants have closed during COVID-19, which means the potato industry has to adapt quickly.

Black Gold Farms, Grand Forks, N.D., will start the harvest of red potatoes in Texas soon. The company will be harvesting the potatoes for about a month, starting in early May in Pearsall, Texas, according to a news release.

AUSVEG, the peak industry body for Australia’s vegetable and potato growers, has welcomed McDonald’s commitment to display the country of origin of the ingredients in their products.

La recolección en la Axarquía, que es la primera comarca en iniciar la cosecha, se desarrolla con normalidad y sin falta de mano de obra.

La siembra ha quedado temporalmente suspendida por las lluvias persistentes de las últimas semanas, forzando a que se hayan escalonado, lo que supone una ventaja conveniente de cara a la comercialización de la patata.