News on Energy and Environment from the United States

The global market for organic food & drink is recovering from the financial crisis. After several years of double-digit growth, the market expanded by just 5 percent in 2009.

A new report by the International Food Policy Research Institute (IFPRI) challenges previous analyses of the food price crisis of 2007-08.

Snyder's of Hanover will begin construction on a solar farm that will be the largest ground-based solar energy system in Pennsylvania

Boulder Canyon™ Natural Foods, a leading North American snack food manufacturer, has introduced a renewable, fully compostable pack for its line of All Natural Kettle Cooked Potato Chips.

Fastfoodketens zijn koplopers in groen ondernemen in de Verenigde Staten. Van de 38 restaurants in de Verenigde Staten die gecertificeerd duurzaam, ‘groen’ en milieubesparend zijn, behoort veertig procent tot een fastfoodketen.

McCain Foods in Plover will be getting a significant grant from the Wisconsin governor's office in order to help increase energy efficiency at the plant.

While Frito-Lay works to develop a next-generation compostable bag, it’s transitioning most SunChip flavors back to traditional packaging.

To consumers in the U.S. and elsewhere, "buying local"isn't a top priority in and of itself, according to a new study from Communispace. Instead, localism becomes an important part of a product's overall value proposition when it is perceived...

ConAgra Foods has released its 2010 Corporate Responsibility Report

PepsiCo's Frito-Lay North America Modesto, Calif., manufacturing facility is building on its environmental sustainability efforts by installing an innovative cylindrical solar photovoltaic (PV) system on its rooftop.

Organic foods are making a larger impact in consumers’ shopping choices in 2010, according to the results of Whole Foods Market’s annual Food Shopping Trends Tracker survey, conducted online in June by Harris Interactive.

EPA and Bayer CropScience, the manufacturer, have reached an agreement to end use of the pesticide aldicarb in the United States.

PepsiCo's Frito-Lay Perry, Ga., facility today became the state's first building to be awarded LEED® for Existing Buildings (EB) Gold certification from the U.S. Green Building Council (USGBC), as verified by the Green Building Certification Institute ...

The world’s first 100 percent biodegradable chip packet – designed by Frito-Lay for its SunChips brand – has come in for criticism from Facebook members, with more than 30,000 agreeing the new packaging is too loud.

The global market for sustainable packaging is forecast to reach $142.42 billion by the year 2015, according to a new report.

To reduce energy consumption and costs, the J.R. Simplot Company completed a project several years ago that increased the efficiency of the steam system at its potato processing plant in Caldwell, Idaho. The project was based on an evaluation, performe...

Governor M. Jodi Rell has announced that the state is providing a $3 million Urban Act grant to help snack chip maker Frito-Lay North America expand and improve its operations in Killingly, preserving more than 500 jobs.Frito-Lay evaluated a number of ...