News on Sustainability

Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.

The winner of the 'Water Innovator of the Year' award was announced during the online conference Water Vision 2021. The three ideas selected were Mid Mix, Mezt and the DUCAM project (Avebe and Wafilin: Sustainable Concentration of Potato Juice with Membranes). The winning finalist: Avebe and Wafilin's DUCAM project

February is Potato Lover's Month and Arrowfarms companies Morning Kiss Organic and Gold Bell are introducing new, compostable paper bag potato packaging.

La cadena valenciana Mercadona ha eliminado las bolsas de plástico de un solo uso de todas las secciones de sus tiendas físicas, en el servicio a domicilio y online, con lo que cumple el primer hito de la Estrategia 6.25, que ha llevado a cabo a lo largo de 2020.

The amount and quality of the potatoes coming off Chad Berry’s field last fall weren’t that much different from one side to the other, but one half came with a lot less tillage.

With the inauguration of US President Biden a week behind us now, Kam Quarles, CEO of the National Potato Council discusses what the impact of the new administration on the potato industry might be.

Imagine being a potato farmer in Ethiopia, Kenya, or Nigeria. On a small piece of land, which you depend on for food and income, you have spent months planting, weeding, and watering.

Pepsico UK has joined forces with British clean-tech firm CCm Technologies to reduce their carbon footprint by turning their potato waste into fertiliser.

In humid climates, there is a high risk of topsoil loss from erosion on bare soil as well as nitrogen from fertilizers leaking or leaching from the soil into water sources, which can cause groundwater pollution.

After much discussion and planning by the CUPGRA Executive Committee, it has been decided, owing to COVID-19 restrictions, to go ahead with a virtual conference to continue the unbroken run of 30 successful CUPGRA Cambridge Potato Conferences.

TOMRA Food, a global provider of sensors, equipment, and digital solutions for the food supply chain, joined over 200 forward-thinking companies as the newest project member of the World Business Council for Sustainable Development (WBCSD). 

Preparations for NewCold's second UK deep freeze storage facility are fully on course, says the company and following the build commencement next month, the operation is expected to go live just one year later.

The Wageningen Research Foundation (WR), being subsidised by the Ministry of Agriculture, Nature and Food Quality in the context of the Policy Support 'Sustainable agricultural development in a food system approach' published a study on the potato value chain in Morocco.

Public appreciation of the food and agriculture sector is greater in 2020 than it was two years ago. This applies to all sub-sectors, apart from pig farming, which is held in the same esteem as it was in 2018.

Essex potato grower, Fairfields Farm, is excited to announce that it will be supplying HelloFresh with its low carbon footprint potatoes from October.

Fast food giant McDonald's is working with McCain Foods and Prince's Countryside Trust to help farmers in the United Kingdom improve soil health and boost resilience to climate change and Brexit

McCain Foods Timaru potato processing plant is reducing its energy usage environmental impact, now looking to electrification, by installing Pulsed Electric Field (PEF) technology, a first in New Zealand.

Food and beverage leader joins RE100 initiative with ambition to achieve 100% renewable electricity globally for direct operations by 2030 and across entire franchise and third-party operations by 2040.