News on Flavouring Systems

In recognition of World Food Safety Day on June 7, TNA Solutions has presented a timely expert blog titled “Engineering Better Food Safety” by Steve Burgess, General Manager – Europe & Africa at TNA Solutions.

Givaudan launches Myromi™, a handheld aroma device for real-time flavour co-creation. Controlled via smartphone, it boosts feedback, speeds development, and enhances collaboration with consumers through an intuitive digital interface.

Natural Storage Solutions Pvt. Ltd. (NSSPL) is expanding its production capacity with a new state-of-the-art facility dedicated to advanced potato processing solutions, reinforcing its commitment to innovation, quality and sustainability of its equipment.

As the Spring Festival approaches, SINOBAKE will soon begin the annual holiday, scheduled from January 24 to February 4, for a total of 12 days.

Flo-Mech Ltd, a leading supplier of equipment to the snack food and potato processing industry, proudly celebrated its 50th anniversary this November. The milestone event was marked by a grand party attended by both past and present staff members.

Heat and Control is excited to announce its exclusive FoodTech Forum 2025, an in-house event open to Food Processors from around the world. The event will showcase equipment and technology from leading innovators Ishida and CEIA, as well as Heat and Control and its brands FastBack, Spray Dynamics, and Mastermatic. 

Kuipers Food Processing Machinery will showcase at Interpom 2024, showcasing their advanced snack and frozen food processing solutions, including potato chip and French fry production plants.

Marel, a global leader in food processing solutions, will hold an event entirely dedicated to Potato Specialties production equipment at its state-of-the-art Boxmeer Demo Center on November 27 and 28, 2024 (Right after Interpom)

As autumn approaches, the Annual Canton Fair (Guangzhou Import and Export Fair) is set to bring together buyers and sellers from around the globe to showcase the latest products and technologies and to exchange industry insights.

Reading Bakery Systems has appointed Denise Siegle as Chief Financial Officer to oversee accounting and finance functions and support the company's strategic goals.

Tecno Alimentaria Valenciana ensures snack flavoring machinery provides uniform application, accurate dosing, waste minimization, flexibility, ease of cleaning, safety, and seamless integration with other processes, meeting high standards of quality, efficiency, and food safety.

During the last few years, significant growth has been observed in the snack sector, prompting widespread interest in future snack trends

Reading Bakery Systems (RBS), a global leader in snack production systems, has appointed baking industry veteran David Welch as their new Sales Manager for Europe.

Representatives from government departments and distinguished women entrepreneurs recently visited SINOBAKE, showcasing industry innovation and corporate elegance.

SINOBAKE (Guangdong Shunde Huaji Machinery Industry Co., Ltd.) , a manufacturer of processing equipment - including stackable potato chips lines - celebrated its 30th anniversary. The company has evolved from a start-up to a mature enterprise over the past three decades, navigating numerous challenges with a commitment to 'quality first, customer first.'

When choosing a healthy snack flavour, several important factors need to be considered to ensure that the final product is appealing, healthy, and meets consumer expectations.

TAV presenta las características esenciales que deben tener las máquinas utilizadas en el proceso de aromatización de snacks para asegurar la mejor calidad y satisfacción del consumidor.

Fabcon India will be demonstrating its State of Art Seasoning System at Snackex 2024. Any snack is as good as the flavour on it, and the accuracy of application is key.