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CCW Open Frame Multihead Weigher
The CCW Open Frame Multihead Weigher delivers high-performance weighing, designed for applications demanding rigorous hygiene standards.

conti-pro® FF 3
Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.

New Horizon Controls System
The New Horizon Controls System is designed to help manufacturers and operators visualize live production status, receive timely advice, and leverage Heat and Control's expertise.

Rotary Filter
Reduce Freshwater Consumption in Vegetable Washing and Food Processing Industrial Use.

Drum Pre-Filter
The Drum Pre-Filter uses a revolving metal-mesh drum to continuously remove fines from frying oil, minimizing oil exposure to fines and reducing cleaning time by preventing buildup in the fryer.

Motorized Catch Box
The Motorized Catch Box is designed to continuously remove particles from cooking oil or water, enhancing product quality and ensuring efficient equipment operation.
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E²E-Condenser
Steam peeling is the most efficient way to peel potatoes, but the emission causes a loss of energy. The E²E-Condenser saves energy by condensing the emission and using the water for other purposes that take place further in the process.

tna intelli-flav ® OMS 5
Deliver consistent coverage and flavour every time with the tna intelli-flav® OMS 5. This on-machine seasoning (OMS) system features a responsive variable mass seasoning function with a dynamic vibratory weigh conveyor, to directly control product, oil spray and flow of seasoning powder into a single drum.

Shake grading line SG 60 series
Shake grading line SG 60 series for table and seed potatoes

arctic® 3
A vertical form, fill and seal (VFFS) food packaging solution, the tna arctic®3 is constructed from anti-corrosive stainless steel, handles wet washdown cleaning and meets strict sanitary requirements.

Frozen Storage Solutions
NSSPL's frozen storage systems are designed for maximum efficiency and quality preservation. NSSPL's advanced solutions allow for reliable, long-term storage of frozen goods in low-temperature environments that maintain their integrity.

ultra-peel SSC 3
Florigo ultra-peel SSC 3 is a cost-effective steam peeling solution for potatoes and other root vegetables with low maintenance costs, thanks to a minimum of wearing parts.

Velocicut® Cutting Head
The Velocicut® Head may be used in conjunction with the Urschel Model VSC Cutter, or integrated into an existing watergun system. A variety of cuts may be produced including square, rectangular, slab, bi-slab, cross slab, and segment cuts.

Heron Smart Flavour Solid system
Heron is an equipment manufactured for companies specialising in gourmet and high-end products.

Flo-Peel® Batch Peeling
Flo-Mech Flo-Peel™ has become the industry standard for batch abrasive peeling.

ultra-peel® ODC 3
The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.

RockRepeller™ Impeller
Exclusively designed by Urschel to assist Urschel CC Slicer customers, meet the new production-proven RockRepeller™ Impeller. Rocks and stones in potato processing cause lost production time. Urschel now offers a patent-pending impeller that uses centrifugal force to filter out rocks.

Flume Destoner
Wyma's Flume Destoner removes stones and clods from your produce flow to minimize damage to equipment and produce further down your processing line.