EDURNE

EDURNE
Potato Variety Information
Variety Name: EdurneRights Holder | Breeder: NeikerCountry of Origin: Spain SpainYear of of introduction: 2016
Variety Description

The Edurne potato variety is a relatively new variety developed by NEIKER, the Basque Institute for Agricultural Research and Development, located in Spain. Introduced in 2016, the Edurne potato is named after a Basque given name, which means "snow" or "white" in Basque. It is characterized by its light yellow flesh and a very thin skin that is easy to wash and peel.

  • Shape: Oval to slightly oblong shape.
  • Size: Medium to large-sized potatoes.
  • Skin texture: Smooth and yellowish skin.
  • Flesh color: Creamy yellow.
  • Texture: Firm texture, with a good balance between floury and waxy.
  • Flavor: Excellent taste, with a nutty and buttery flavor.
  • Starch content: Moderate starch content, suitable for a wide range of cooking methods.
  • Eyes: Shallow eyes, giving the potatoes a smooth appearance.
  • Storage quality: Good storage qualities, maintaining their quality for an extended period when stored properly.
News for this Potato Variety
NEIKER transfiere sus patatas Edurne y Beltza, a UDAPA
December 19, 2022
Spain: NEIKER transfers its potatoes, ‘Edurne’ and ‘Beltza’, to the cooperative UDAPA
The technology center and the cooperative UDAPA sign an agreement for the transfer of both potato varieties obtained by NEIKER. The alliance is based on the planting, production and commercialisation of these tubers by the cooperative from Alava, and will be in force until 2032.
Spain
Neiker transfers its potatoes, ‘Edurne’ and ‘Beltza’, to the cooperative UDAPA
December 11, 2022
Neiker transfers its potato varieties, 'Edurne' and 'Beltza', to the cooperative UDAPA
Neiker technology center, member of the Basque Research and Technology Alliance (BRTA), and the Alava cooperative UDAPA have signed a transfer agreement until 2032 for the potato varieties Beltza and Edurn.
Spain
potato harvest in alava spain
November 26, 2022
España: Udapa cosecha un 30 porciento menos de patata en Álava pero de excelente calidad
El calor y la sequía de este año han provocado la merma en los rendimientos pero han favorecido la sanidad del cultivo.
Spain
Cosecha de patatas en Valdegovía (Cortesía: P.J.Pérez, Noticias Ávala)
September 14, 2022
España: Menos patatas en Álava por culpa del calor
No siempre el calor es bueno para determinados cultivos y menos cuando en un año como este la ausencia de lluvias ha inquietado a los productores y ha obligado a gastos suplementarios en bombeo de agua y en cantidad de riegos.
Spain

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