The Bonza potato is a late-maturing starch variety known for its exceptionally high starch content, making it ideal for industrial processing.
- High starch concentration – ideal for industrial use
- Late-maturing variety with excellent starch yield
- Round, uniform tubers for efficient processing
Tuber Characteristics
- Usage: Starch potato
- Maturity: Late
- Tuber shape: Round
- Flesh color: Light yellow
- Skin: Smooth-netted, yellow
- Eyes: Medium depth