Adorata is a premium early potato variety known for its high yield and excellent table quality, making it a great choice for fresh consumption. Its smooth yellow skin and shallow eyes give it an attractive appearance, and its firm cooking characteristics make it suitable for salads, boiling, and other gourmet dishes.
- Very early maturity – ideal for early harvests
- High marketable yield – attractive appearance with smooth yellow skin
- Firm skin at early harvest – enhances shelf life and handling
- Perfectly suited for early table potato cultivation
Tuber Characteristics
- Cooking Type: Firm (A)
- Maturity: Very early
- Tuber Shape: Long-oval
- Flesh Color: Light yellow
- Skin: Yellow, smooth
- Eye Depth: Shallow
- Raw Discoloration: Moderate
Disease Resistance
- Potato Virus Y (PVY): Low susceptibility
- Leaf Roll Virus: Moderate susceptibility
- Rhizoctonia (Black Scurf): Low susceptibility
- Tuber Blight (Phytophthora infestans): Low susceptibility
- Late Blight (Foliage): Moderate susceptibility
- Common Scab: Moderate susceptibility