Nieuws over trends in landbouw en voedsel uit de Verenigde Staten

Recent consumer potato consumption trends point to significant growth opportunities for the U.S. potato industry, according to new research unveiled yesterday at POTATO EXPO 2013.

Utz Quality Foods Inc., a privately-owned and family-managed company, said Tuesday that it has more than doubled the headcount at the Fitchburg plant that was part of its acquisition of the Wachusett Potato Chip Co. in September 2011.

J.R. Simplot continues its expansion in the agribusiness sector with another acquisition. This time Simplot acquired Scootney Springs Seed.

The state of the global restaurant industry in this year’s third calendar quarter was a reflection of each geography’s economy, according to recent foodservice market research from The NPD Group

ConAgra Foods, Omaha, Neb., in cooperation with the U.S. Food and Drug Administration (FDA) is voluntarily recalling a limited number of packages of its Andy Capp’s Hot Fries flavor product that may contain the Andy Capp’s Cheddar Fries flavor, and, th...

Bacon Cheddar Potato Wedges are back on the menu at Jack in the Box®! The savory spuds returned to the menu today thanks to an effective online campaign waged by fervent fans who took to social media to lament the loss of their favorite side item.

As a result of attending the regional Mashed Potato Seminar in Singapore in October 2012, the chef from the Royale Chulan Hotel, a five-star hotel in Kuala Lumpur, Malaysia, introduced a “Mashed Potato with Truffle Oil” on the hotel’s café menu as a ne...

U.S. Department of Agriculture Secretary Tom Vilsack has appointed 30 members to serve on the National Potato Promotion Board. Each member will serve a three-year term of office beginning March 1, 2013.

One of the least-noticed elements of Obamacare is a federal rule requiring chain restaurants to post calorie counts on their menus starting in 2013.

Under pressure from lawmakers, the Department of Agriculture (USDA) has changed its school lunch requirements to allow more meats and grains. Several farm-state senators from both parties had been pushing USDA to change its school lunch requirements...

Oregon State University once again has a plant breeder leading its potato development efforts after filling a position that was vacant for nearly two years: Sagar Sathuvalli.

McDonald's took Wall Street by surprise Monday morning, with a November same-store sales report that beat expectations and showed particular strength in the U.S. business. The news follows a weak performance in October that had some investors speculat...

Migl Feed and Grain, an agricultural supply company located in Hallettsville, Texas, will join the J. R. Simplot Company's Grower Solutions network. "Our goal at Simplot Grower Solutions is to continue to grow our business by expanding our reach...

The Maine Potato Board is pleased to announce the selection of the 2013 Young Farmer of the Year - Shawn Doyen of Willard C. Doyen &Sons Farm. Doyen lives in Mapleton with his wife Christi and their two children, Taylor, 7 and Charles, 3 Growing u...

El almidón resistente tiene una enzima que puede ayudar a reducir los tumores en las células del colon, según un estudio realizado por el National Cancer Institute.

In a recently completed survey of restaurant user attitudes, Technomic found that 65 percent favor nutritional labeling in restaurants, with the strongest demand for listing of calories and sodium content.

ConAgra Foods, Inc. and Ralcorp Holdings, Inc. today announced that the boards of directors of both companies have unanimously approved a definitive agreement under which ConAgra Foods will acquire Ralcorp

Strolling the aisles of your local supermarket, you can dig into a bag of potato chips flavored with chile, lime and Tapatio hot sauce , or if you’re in the mood for a burrito, stop by your nearest Taco Bell or Chipotle to get your fix. And with the ne...