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mei 12, 2020
In french fry heartland, spring turns bitter as coronavirus cuts into global demand
This year, this is a season when dreams die. Due to an epic potato glut that imploded his market, he has decided to do what was once unthinkable — destroy part of his crop rather than sink more dollars into cultivation.
april 22, 2020
The Potato Sustainability Alliance Announces Yara North America as Newest Member
Yara North America, a market leader in crop nutrition, has joined the Potato Sustainability Alliance. As a member, Yara will work with processors, packers, buyers, grower organizations, conservation groups, academia, and other stakeholders. Sponsored Content
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april 22, 2020
Michael Family Farms launches new website to help educate consumers on products
Studies show that 70-80% of people research a company online before making a purchase. Shoppers search to find information about their potential food purchases in addition to the companies that produce it and what they stand for.
april 22, 2020
Side Delights Gourmet Petite Potatoes Receives US Packaging Design Award
Side Delights® recently announced its third packaging design award in five years. Graphic Design USA announced its 57th American Packaging Design Awards online today, including The Side DelightsÒ Gourmet Petite fresh potato package.
april 14, 2020
Technomic Updates View of Covid-19 Impact on US Foodservice Sector
As of April 13, the novel coronavirus pandemic that originated in Wuhan, China late last year had been attributed to over 119,000 deaths worldwide, of which more than 23,000 have been recorded in the United States and more than 10,000 in New York alone.
april 07, 2020
Potato Processor Lamb Weston Reports Fiscal Third Quarter 2020 Results
Last week Lamb Weston presented its Fiscal Third Quarter 2020 Results. The company withdraws its Fiscal Year 2020 Outlook due to Uncertainty from the COVID-19 Pandemic’s Effect on Global Restaurant Traffic and Consumer Demand.
april 03, 2020
State of Snacking 2020: How America Snacks During and Despite COVID-19
The last few years have proven that snacking in the U.S. has become a lifestyle, with consumers snacking across the day. At the same time, COVID-19 is having an immediate impact on consumers’ food and beverage purchase and consumption behaviors.
april 02, 2020
The National Potato Council Urges SBA to Include Ag Businesses in Disaster Loan Program
The National Potato Council joined 30 agriculture organizations and businesses yesterday calling on the U.S. Small Business Administration (SBA) to include agricultural businesses in the Economic Injury Disaster Loan program.