Nieuws over trends in landbouw en voedsel uit de Verenigde Staten

California will bar restaurants from cooking with trans fat beginning New Year's Day, becoming the first state to crack down on the substance tied to clogged arteries, strokes and coronary heart disease. The ban is hailed by supporters as a way to pr...

Keeping up with food and beverage trends is crucial to develop the right menu mix. That’s why restaurateurs turn to the National Restaurant Association to help them stay abreast of the hottest menu trends.The Association each year surveys professional ...

The restaurant industry has lobbied hard against mandatory menu labeling in restaurants, highlighting the importance of a new study from the Rudd Center measuring the impact of menu-labeling regulations. The researchers found that calorie labels result...

ConAgra Foods, Inc., (NYSE: CAG) one of North America’s leading packaged food companies, today reported results for the fiscal 2010 second quarter ended Nov. 29, 2009. Diluted EPS from continuing operations was $0.55 compared with $0.38 a year ago. Cur...

We want to highlight the details on Conagra Foods Lamb Weston in the just published Q2 results of Conagra Foods:"Lamb Weston profits improved, reflecting the positive impacts of higher prices necessitated by increased input costs, as well as plant...

Among the flurry of publications with predictions on the food trends in 2010, here is another one that you definitely should take note of: the Phil Lempert Supermarket Guru (US) readers poll.   Earlier we already featured Phil Lempert's own predictio...

As 2009 comes to an end, food service operators must focus on how they will better connect with customers in the New Year and prepare for a successful 2010. Mike Amos, president and CEO of customer experience management company Empathica, has put toget...

Wall Street rumours that the owners of Norwich-based Kettle Foods are preparing to put the business up for sale were dismissed yesterday as “speculation”.There were reports in the United States that Kettle's owner, London-based private-equity firm Lio...

A joint Washington – Oregon agricultural trade mission was indeed a cross-cultural experience for the visitors as well as the target markets in four Asian cities, November 13-24, 2009. Organized by the Washington and Oregon potato commissions, the purp...

“Putting Sustainability into Practice” is the theme of the University of Idaho’s 42nd Annual Potato Conference Jan. 20-21 in Pocatello. Participants will learn how to more efficiently use fertilizers, pesticides, water, fuel and other inputs.John Kee...

McDonald's Corp presentará en enero un menú por un dólar para el desayuno en todo Estados Unidos, en su lucha por sostener el tráfico y recuperar las ventas, golpeadas por la salvaje competencia y una tasa de desempleo del 10 por ciento. Las ventas es...

PepsiCo’s Frito-Lay Casa Grande, Ariz., facility today became the nation’s first food manufacturing site to be awarded LEED® Existing Building (EB) Gold Certification from the U.S. Green Building Council (USGBC) and verified by the Green Building Certi...

The United States Potato Board’s (USPB’s) programs delivered monumental results to all growers, for all production sectors, in each growing region of the United States during fiscal years 2005-2009.“Maximizing Return on Grower Investment” is a proven ...

Fast food's sales hook in 2010 will be just two words: Eat cheap. Many big names in fast food are rolling out products geared to drag in slow-to-spend consumers. Today, McDonald's makes official plans to nationally roll out a Dollar Breakfast Menu in...

Challenged with one of the toughest years on record, restaurant operators may be looking ahead to 2010 with an eye towards further cost-cutting measures. Menu innovation, however, also plays an essential role for success over the coming year by enticin...

Experimentation nation, umami, and food with benefits are just three of the top 10 trends to watch in 2010, according to the experts at The Food Channel® (foodchannel.com). The website released its top 10 for '10 today based on research conducted in c...

As 2009 winds down, what’s ahead for 2010? Based on early indicators, business should improve. Interest in sustainable packaging and operations will continue. Concerns about drug counterfeiting and food safety remain high, and food processors and regu...

A new wave of deal making is occurring in the consumer aisle.November was the biggest month in over a year for deals involving consumer-products and food and drinks firms, with $12.54 billion in acquisitions.In recent weeks, a closely-held chip-maker, ...