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The new "Eyes On" solution connects customers to Bühler's remote experts for real-time maintenance and repair support. Ardent Mills recognizes its value during the year 2020.

Utz Quality Foods, LLC, is pleased to usher in National Potato Chip Day (March 14), while it begins its 100th year of making great-tasting, family-favorite snack foods.

Trinity Frozen Foods, a sweet potato fry and frozen vegetable manufacturer, announced today that it had achieved certification by the International Standards Organization (ISO) for ISO 9001:2015 and ISO 14001:2015.

Cardinal Foods LLC of Burgaw NC and Russet House of Huntingdon Quebec announce today a joint venture in a processing facility in Burgaw NC to become one of the world’s largest sweet potato fry manufacturers.

A new video campaign has been launched by Potatoes USA to help combat meal fatigue and show consumer the many different meals that can be prepared using potatoes.

Engineered equipment leader Duravant expands bag management and palletizing offerings with Packaging segment acquisition.

Del 30 de junio al 1 de julio se realizará de manera virtual el IX Congreso Ecuatoriano de la Papa, organizado por la Universidad Técnica de Cotopaxi (UTC), el Centro Internacional de la Papa (CIP), el Instituto Nacional de Investigaciones Agropecuarias (INIAP) y la empresa AGNLATAM S.A.

La estimación de la cosecha de papa para 2021 prevé un aumento del 3,5 porciento, según el Anuario 2020/2021 de la Revista Hortifrúti. A pesar de ello, se prevé una baja de la superficie plantada, debido a problemas de producción derivados de la pandemia.

El líder de los paperos en la región Gildardo González indicó que en el caso del tubérculo para la industria llevan buen avance en la cosecha. No obstante, lamentó que los precios del tubérculo no son los mejores al inicio de estas cosechas y se espera que tiendan a bajar un poco más.

Pringles® has plucked a new flavor from the far reaches of the gaming world, answering a question pondered by many Halo fans: what would a 'Moa Burger' taste like?

On Tuesday, Feb. 23, the IGEM Council awarded Boise State University with a grant in the amount of $291,770 to assist industry partner, Food Physics Group, with research and development of pulsed electric field processing on potatoes to reduce acrylamide and sugars.

Seed potato exports from Prince Edward Island to the United States halted last fall now closer to resuming.

The National Potato Council (NPC) welcomed yesterday’s reintroduction of the bipartisan Farm Workforce Modernization Act by Reps. Zoe Lofgren (D-CA) and Dan Newhouse (R-WA) and urges its rapid passage in the House of Representatives.

Key Technology introduces Global View™, a patented new software-driven capability for their VERYX® digital sorters. This unique software optimizes product quality, increases yield, collects more sophisticated data and reduces the need for manual inspection.

Vanmark, an industrial potato and produce processing equipment manufacturer, announces the promotion of Jack Grote to Sales Manager.

The characterization of six varieties of native Andean potatoes with a wide biodiversity in tuber shape, flesh, and skin color was performed, through the determination of their proximate composition, mineral content, and phenolic profile.

Event organizers of the National Restaurant Association Show today announced the cancellation of the 2021 National Restaurant Association Show, which was scheduled to take place May 22-25 at McCormick Place in Chicago.

Jake Blauer is the newly hired post-harvest potato physiologist at Washington State University.