Duurzaamheid

Optimeel improves international sustainability status.
juni 05, 2021
Hoe duurzaam zijn de aardappeltelers van Royal Avebe? FSA gaf ze Status Goud
De leden van Royal Avebe die meedoen aan het teeltprogramma Optimeel ontvingen de status Goud volgens de norm van FSA 2.1 van het wereldwijde platform SAI voor duurzame landbouw.
UK Government awards GBP 2m to leading carbon capture and utilization technology accelerating UK's ambition to be the global leader in reducing agriculture and industrial emissions.
juni 02, 2021
UK Government awards GBP 2m to leading carbon capture and utilisation technology
British carbon capture and utilization company CCm Technologies has been awarded funding from Innovate UK to develop new modular Carbon Capture and Sequestration units.
Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG
mei 23, 2021
Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG
One of the UK’s largest potato crisp manufacturers, Tyrrells, has taken its latest step in a continued sustainability drive by converting its energy supply to liquefied natural gas (LNG) which will reduce its carbon emissions by over 14% per year.
Groen Licht Voor Interpom 2021: Let’s reconnect the potato chain
mei 23, 2021
Groen Licht Voor Interpom 2021: Let’s reconnect the potato chain
Het is nu zeker: Interpom gaat door! Van 28 tot en met 30 november 2021 blaast de internationale aardappelwereld opnieuw verzamelen in Kortrijk Xpo.
After use, the dishes degrade in the soil in 30 days.
mei 18, 2021
Biodegradable tableware made with potato peel
Oda Biovajilla is disposable biodegradable tableware designed from potato peel and other organic discards. This innovative initiative created by five young industrial designers from Buenos Aires consists of creating dishes from waste from the gastronomic industry.
WUR approach for effective sustainability programmes in the agri-food sector
mei 18, 2021
WUR approach for effective sustainability programmes in the agri-food sector
Wageningen University & Research (WUR) has developed a five-step approach that could help food producing companies create effective sustainability programmes together with supplying farmers.
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Honduras: Establecen ensayo nacional de 36 clones de papa
mei 04, 2021
Honduras: Establecen ensayo nacional de 36 clones de papa
Con la finalidad de encontrar nuevos materiales que se adapten a las zonas paperas de Honduras se establece un ensayo nacional de evaluación de 36 clones de papa.
The latest megadrum, produced by Idaho Steel, has a guaranteed capacity of 1,250 kg per hour and can - depending on the dry matter content of the potatoes used - even deliver up to 1,500 kg per hour.
april 27, 2021
Idaho Steel and Kiremko, the 'Go to Guys' for Efficient Potato Flake Production
Flake production is not only a potato process for specialists. More and more potato processors see it as an ideal solution for their sustainability improvement.
Lamb Weston / Meijer: eat balanced, don’t waste food and care about the climate
april 26, 2021
Lamb Weston / Meijer publishes sustainability report: eat balanced, don’t waste food and care about the climate
With the publication of the sustainability report 2019-2020, leading potato processor presents its ambitious Sustainability Agenda for 2030
TOMRA's Eco Steam Peeler
april 20, 2021
High Yields And Low Energy Usage Make TOMRA Food’s Steam Peelers Perfect For Lamb Weston / Meijer, A World-Leader In High-Quality Frozen Potato Products
Lamb Weston / Meijer's commitment to preserving nature, and its resources, while caring for neighbors contributes to their overall growth and success. These shared virtues and values are just another reason why their partnership with TOMRA Food makes for a perfect match.
PepsiCo Announces 2030 Goal to Scale Regenerative Farming Practices Across 7 Million Acres, Equivalent to Entire Agricultural Footprint
april 20, 2021
PepsiCo to Move to Regenerative Farming Practices for all its ingredients
Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.
La valenciana Patatas Lázaro saca al mercado un envase 100% biodegradable
april 19, 2021
La valenciana Patatas Lázaro saca al mercado un envase 100% biodegradable
La compañía valenciana Patatas Lázaro, a través de su marca Freshnatur, se suma a la revolución 'cero plástico' y saca al mercado español el primer envase completamente biodegradable y de origen vegetal, que se puede encontrar desde este miércoles en los supermercados españoles.
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Two Alexia brand product packages now made with corn and potato biomaterial
april 16, 2021
Lamb Weston Introduces Biobased (potato, corn) Packaging for two Alexia products
Driving toward a goal of using more sustainable materials in packaging, two Lamb Weston Alexia brand products will use corn and potato starch in their packaging beginning this month.
Brian Curtis of Concentric Power, Bob-Bender and Nathan-Bender of Tasteful Selections (Courtesy: Concentric Power)
april 06, 2021
Potato company Tasteful Selections Installs Intelligent Microgrid as they move towards net zero carbon
California based potato company Tasteful Selection install the first microgrid in the Central Valley, delivering sustainability and energy resilience with islanding and outage ride-through capability.
Green Headlands boost soil health and fertility
maart 23, 2021
Green Headlands around potato fields boost soil health and fertility
Planting a Green Headland on uncropped areas around potato and field vegetable crops can capture nutrients worth £200/ha over the growing season.
Tesco to sell unwashed potatoes in order to cut down on UK’s number one most wasted food
maart 11, 2021
Tesco to sell unwashed potatoes in order to reduce food waste
A move to cut down on food waste by selling unwashed potatoes – and in doing so potentially double their shelf-life - is being launched by Tesco.
Peter Vyncke, owner of Vyncke, and Johannes Wick, CEO of Bühler Grains & Food, in Bühler’s Application Center in Beilngries, Germany
maart 06, 2021
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
DUCAM project (Wafilin and Avebe) wins Water Innovator of the Year award 2021
februari 15, 2021
Avebe wint Water Innovatie prijs voor DUCAM project (DUurzaam Concentreren van Aardappelsap met Membranen)
Tijdens het online congres Watervisie 2021 is bekend gemaakt welk project de ‘Water Innovator of the Year’ heeft gewonnen. De drie geselecteerde ideeën waren Mid Mix, Mezt en het DUCAM-project.

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