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Asunta Thompson, NDSU associate professor of plant science, has developed a potato variety that recently was selected for McDonald's french fries: the Dakota Russet
juni 19, 2022
Potato variety 'Dakota Russet' now approved for McDonald's World Famous Fries
The most recent potato variety to join the list of approved McDonald’s potato varieties is the Dakota Russet, developed at North Dakota State University by Asunta Thompson
Verenigde Staten

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