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april 20, 2021
High Yields And Low Energy Usage Make TOMRA Food’s Steam Peelers Perfect For Lamb Weston / Meijer, A World-Leader In High-Quality Frozen Potato Products
Lamb Weston / Meijer's commitment to preserving nature, and its resources, while caring for neighbors contributes to their overall growth and success. These shared virtues and values are just another reason why their partnership with TOMRA Food makes for a perfect match.
april 15, 2021
Agriculture company Vandamme opts for a quality boost with new cooling
According to Vandamme, mechanical cooling is an excellent basis for long-term storage of potatoes without loss of quality. In addition, cooling, in combination with 1,4SIGHT, is a suitable alternative to chlorpropham as a sprout inhibitor.
april 13, 2021
NDC Delivers a Live Webinar Event: Reducing Product Holds with Real-Time Measurements of Key Performance Indicators
Global competition is fierce and it's placing increasing market demands on manufacturers to optimize productivity, improve quality control and reduce waste to remain economically competitive.
april 06, 2021
Potato company Tasteful Selections Installs Intelligent Microgrid as they move towards net zero carbon
California based potato company Tasteful Selection install the first microgrid in the Central Valley, delivering sustainability and energy resilience with islanding and outage ride-through capability. Sponsored Content
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maart 31, 2021
Storing potatoes long-term: ambient (outside air) vs refrigeration
Storing potatoes long-term is challenging, especially so if you rely on ambient ventilation. In the UK it is seldom possible to hold crops at optimum temperature in ambient stores beyond early May. Can refrigeration help?
maart 25, 2021
French potato farmer SCEA HERMANT invests in a TOMRA 3A Sorting Machine
For two years, SCEA HERMANT carefully considered acquiring a new optical sorter to sort and grade potato and onion crops prior to storage. The launch of the new TOMRA 3A convinced Loïc and Alain Hermant to make the investment.
maart 18, 2021
Koch Separation Solutions help Royal Avebe to create high-value potato protein
Koch Separation Solutions (KSS) announced today that it will collaborate with Royal Avebe (Avebe), a leading international starch manufacturer, to implement a comprehensive separation solution for plant-based protein processing.
maart 06, 2021
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
maart 05, 2021
Boise State University receives IGEM grant to assist industry partner Food Physics Group
On Tuesday, Feb. 23, the IGEM Council awarded Boise State University with a grant in the amount of $291,770 to assist industry partner, Food Physics Group, with research and development of pulsed electric field processing on potatoes to reduce acrylamide and sugars.
maart 05, 2021
Key Technology Introduces Global View™ for its VERYX digital sorters
Key Technology introduces Global View™, a patented new software-driven capability for their VERYX® digital sorters. This unique software optimizes product quality, increases yield, collects more sophisticated data and reduces the need for manual inspection.