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december 17, 2013
'King Rustics' potato debuts at Walmart, just in time for holidays
While the russet potato has been a fixture on kitchen tables across America for as long as . . . well, we've had kitchen tables . . . a new variety of russet is waking up taste buds just in time for the holidays with a smoother, moister and richer taste. Sponsored Content
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november 03, 2013
Maine Potato Board names Sara Corey 2013 Young Farmer of the Year
The Maine Potato Board has announced that Sara Corey of Monticello has been selected as the 2013 Young Farmer of the Year. Sara, 23, is the first woman to be chosen for this recognition and is also the youngest recipient of the honor.
november 02, 2013
Idaho Potato Commission Appoints Three New Commissioners
The Idaho Potato Commission (IPC) announced the appointment of three new Commissioners who will each serve a three-year term: Peggy Grover, from BenchMark Potato in Rexburg, Ritchey Toevs, a grower residing in Aberdeen and Tommy Brown from Lamb Weston.
oktober 30, 2013
US Potato Board Partners With Hungry Girl For New Marketing Campaign
USPB has enlisted the help of Hungry Girl, the nationally recognized multimedia brand created by Lisa Lillien, which includes a popular web site, a free daily email service, eight bestselling books, a television series and countless other TV appearances.
oktober 30, 2013
In central Minnesota, potatoes are pushing out forest land
Agriculture is eating into central Minnesota’s forests so aggressively that state regulators and a prominent legislator are sounding the alarm about threats to wildlife habitat and a large, sensitive aquifer that stretches below parts of four counties.
oktober 30, 2013
Jackson's Honest Potato Chips become semi-finalist in Intuit's Small Business Big Game Competition
Jackson's Honest Chips, a family-owned business making gluten-free potato chips with organic potatoes, organic coconut oil and sea salt has been named one of 20 semi-finalists in the Intuit Small Business Big Game competition.
oktober 21, 2013
ARS potato breeders worked during US government shutdown to save clones.
Scientists with the USDA’s Agricultural Research Service potato genetics program in Aberdeen, Idaho, were granted special permission to return to work during the US government shutdown, potentially preventing the loss of unique breeding material.