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ETH Zurich
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ETH Zurich is one of the leading international universities for technology and the natural sciences. It is well-known for its excellent education, ground-breaking fundamental research and for implementing its results directly into practice.
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januari 13, 2023
Producing fertilizer without carbon emissions
Researchers at ETH Zurich and the Carnegie Institution for Science have shown how nitrogen fertilizer could be produced more sustainably. This is necessary not only to protect the climate, but also to reduce dependence on imported natural gas and to increase food security.
november 29, 2020
Potato has the potential to reduce anemia, due to high level of iron absorption
The potato is known to be a good source of energy, potassium, and vitamins C and B6, but according to research recently published in the Journal of Nutrition, its tubers can also be an excellent source of iron.
mei 06, 2019
Climate extremes explain 18%-43% of global crop yield variations
Researchers from Australia, Germany, Switzerland and the US have quantified the effect of climate extremes, such as droughts or heatwaves, on the yield variability of staple crops around the world.
februari 01, 2017
Reducing Swiss Potato Waste
Worldwide about a third of all food gets lost before it reaches our stomachs. For Swiss potatoes this is even more – half of the total harvest. Which measures can reduce the loss, and what effect do they have?Contactinformatie
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