Noticias sobre las Tendencias Alimentarias de Singapur

Hungritos, a rising leader in the frozen potato-based snacks segment owned by Iscon Balaji Foods Pvt Ltd successfully marked its presence at FHA–Food & Beverage 2025, one of Asia’s premier international food and hospitality trade shows.

KFC Singapore said on Thursday April 28 that it is not offering French fries for now but assured customers that the item 'will be back soon'. Instead, the fast-food chain is offering wedges, cheese wedges and golden cheddar wedges on its menu in Singapore.

Burger King describió el postre como 'excéntrico, pero delicioso' con temperaturas, texturas y sabores contrastantes. Es un helado lleno de papas fritas. Y sí, las papitas fritas se sirven calientes.

PepsiCo has announced that Wern-Yuen Tan has been appointed CEO of Asia Pacific, Australia, New Zealand, and China (APAC), overseeing all of PepsiCo’s operations in the region.

DSM Nutritional Products has opened a Nutrition Innovation Center for Asia Pacific as part of DSM’s new S$8.8 million premises at Mapletree Business City, further strengthening Singapore’s thriving nutrition science and technology ecosystem.

Singapore is lining up for its first taste of a franchise called Ireland’s Potato, a popular potato-based culinary experience that is already thriving in Taiwan, Malaysia and Hong Kong, although the franchise is not Irish as such and apparently originated in Hong Kong.

Por si pensábamos que quedaban cosas por inventar... y más en vending, donde se ha demostrado que la industria es más que innovadora, la preparación de platos in-situ se está extendiendo. Como plato principal o como acompañante, el puré de papas es a...