Noticias sobre las Papas en Casa de Los Estados Unidos

Researchers from the Natural History Museum of Utah and Red Butte Garden at the University of Utah have discovered potato starch residues in the crevices of a 10,900-year-old stone tool in Escalante, Utah — the earliest evidence of wild potato use in North America.

Tasteful Selections™, a specialty potato brand from RPE Inc., adds a new flavor to their Tasteful Selections Take & Shake™ line: Cheddar Cheese.

Potatoes USA has developed an updated new Nutrition Facts Label for fresh potatoes to meet updated FDA guidance.

It’s potato planting time in North Florida. St. Johns County is one of the counties in Northern Florida well known for its potato production with the town of Hastings being the center of it.

Following an online potato recipe contest ('Fully-Loaded Idaho Potato Cook-off'), Kenmore awarded Crystal Schlueter’s unique and easy-to-make recipe for Mashed-Up Kimchi Reuben Tater Bombs with Sweet Onion & Gochujang Aioli the grand prize.

Un grupo de investigadores han descubierto a través de restos de almidones las pruebas botánicas que muestran cómo fue la evolución del cultivo de la patata en los Andes en la época precolombina, según un estudio publicado en el número de esta semana de la revista PNAS.

Northern Plains Potato Growers Association (NPPGA) has launched a new website, one entirely dedicated to promoting potatoes grown for the fresh market and branded as Red River Valley Potatoes. Fittingly, the new web address is RedRiverValleyPotatoes.com.

RPE Inc., has created Old Oak Farms Party Potatoes. Quick and easy to prepare, Party Potatoes are fingerling potatoes that transform ordinary dinners into extraordinary parties!

In New York City, the world’s largest potato on wheels traded its tires for buoys in celebration of the 2016 Idaho® Potato Harvest.

Alsum Farms & Produce Inc. helps make it easier for busy families to get back into the school routine with ready-to-serve healthy potato offerings that are perfect for a quick dinner side or nutritious after-school snack

The red potato harvest has begun at Black Gold Farms’ operation in Winamac, Indiana, a potato farm focusing exclusively on red potatoes for the fresh market.

There is good news for potato salad lovers just as the season for chilled potatoes officially heats up. New research published in the scientific journal Food Chemistry adds to the growing body of evidence that shows that cooking and cooling potatoes can significantly increase the amount of Resistant Starch (RS).

RPE, Inc.’s bite-sized potato brand, Tasteful Selections™, is continuing its efforts to inspire consumers to rescue moments and spend more quality time with family by creating delicious time-saving recipes and useful cooking tips.

Fresh Solutions Network announced today its seasonal, in-store promotions, for retailers to celebrate the bright taste of spring and hot summer grilling with free-standing, promotionally themed merchandise displays, and coordinating point-of-purchase signage for Side Delights® Potatoes.

Fresh Solutions Network announced its packaging design award from Graphic Design USA, American Packaging Design Awards.

In the United States, the fresh potato category finished 2015 with sales volume off -2.2% with the largest-selling type down -3.2%. But red potatoes, the second-largest seller, bucked the trend by finishing the year slightly ahead.

Black Gold Farms is going to help retailers encourage their potato shoppers to “spice up your spud life” this February!

For the first time, Potato Expo 2016, the largest conference and trade show for the potato industry in North America, will host a food truck chef competition highlighting the broad appeal of potatoes and mobile food trucks.