Noticias sobre la Nutrición de Los Estados Unidos

Different types of fresh potatoes
Marzo 24, 2025
Are Sweet Potatoes More Nutritious Than Regular Potatoes?
Americans know people love potatoes—they’re America’s favorite vegetable. But misinformation can undermine consumer confidence. That’s why Potatoes USA actively works to correct inaccurate, misleading information wherever it appears.
Kathy Sponheim, Co-Owner of Michael Family Farms
Septiembre 17, 2024
Michael Family Farms Supplies Potatoes Year-Round and Advocates for Children's Nutrition
Kathy Sponheim, a fourth-generation potato farmer, grew up around vegetables and found a passion for agriculture at an early age. When she was young, her dad said that she had to work somewhere else for at least two years before she could work on the family farm.
Potatoes USA Recognized with Gold MyPlate Champion Achievement
Septiembre 08, 2024
Potatoes USA Recognized with Gold MyPlate Champion Achievement
The MyPlate National Strategic Partner Team recently recognized Potatoes USA with the Gold MyPlate Champion Achievement for actively participating in the MyPlate national strategic partnership and promoting MyPlate to important audiences.
Idahoan® Buttery Homestyle® Value Size 12 oz Mashed Potatoes
Julio 03, 2024
Idahoan® Foods introduces mashed potato innovations to meet consumer lifestyle and value needs
Idahoan Foods is expanding its mashed potato product line to meet increasing consumer demand for value sizes and dietary-specific options.
PepsiCo sets goals to further reduce sodium and deliver more diverse ingredients in convenient foods portfolio
Noviembre 26, 2023
PepsiCo sets goals to further reduce sodium and deliver more diverse ingredients in convenient foods portfolio
PepsiCo, Inc. unveiled new nutrition goals under its strategic transformation, PepsiCo Positive (pep+). The objectives focus on reducing sodium and enhancing nutritional value in consumer-preferred foods.
Dr. Horia Groza, University of Wisconsin-Madison, retired
Octubre 01, 2023
The Nutritional Power of Potato: Carbohydrates
The journalist, Ben Feller, wrote, in 2009, an interesting story titled "The President and the Potato." David Letterman hosted President Barack Obama at his talk show and offered 10 funny reasons why his guest accepted to come. But Obama stopped him, saying, "The reason I’m here? I want to see that heart-shaped potato."
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Potatoes
Diciembre 05, 2022
Potatoes Can Be Part of a Healthy Diet
When we think of healthy vegetables, we don't think of potatoes, but we should. Potatoes have developed a reputation for causing weight gain and an increased risk for type 2 diabetes, but new research suggests they do not.
Potato Meals
Noviembre 01, 2022
More good news on the nutritional value of potatoes - in all forms
If you adore potato salad, scalloped potatoes, or sweet potato fries, then you might be concerned about how they're affecting your body. The good news is that a new study has found that potatoes might be healthier than we thought.
New study finds no association between potato consumption and elevated cardiometabolic disease risk
Octubre 16, 2022
New study finds no association between potato consumption and elevated cardiometabolic disease risk
This latest findings show that overall diet and lifestyle mediate health outcomes associated with potato consumption, not potato preparation methods. Although potatoes are a nutrient-rich vegetable, they are often singled out as food to limit.
New nutrient profiling tools confirm starchy vegetables deliver comparable nutritional value as non-starchy vegetables and whole fruit
Junio 16, 2022
Study: starchy vegetables deliver comparable nutritional value as non-starchy vegetables and whole fruit
A new study recently published in Frontiers in Nutrition has challenged the tendency in nutrition research to separate starchy vegetables from their non-starchy counterparts
New processing technique could make potatoes healthier
Junio 15, 2022
Nutrition 2022: New processing technique could make potatoes healthier
Researchers announced early tests of a new potato processing technique designed to make our bodies digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain digestive enzymes
The flavorful reduced-sodium SaltMe! potato chips will be available in more than 1,400 Kroger stores and banners beginning in March. Courtesy: Business Wire
Marzo 15, 2022
Reduced sodium potato chips SaltMe! by Microsalt now available at Kroger
MicroSalt Inc. announced that it's SaltMe! potato chips will be distributed to more than 1,400 Kroger grocery stores beginning mid-March. This milestone is a major move for MicroSalt on its mission to provide healthier, full-flavor potato chips
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Despite commonly held misbeliefs about French fries and their role in heart-healthy lifestyles, the authors observed that a 330-calorie serving of baked French fries, when eaten as part of a typical American diet, had no adverse effect on blood pressure o
Junio 23, 2021
Potato nutrients can help reduce sodium retention, may help reduce risk of hypertension
New study finds that individuals with higher cardiometabolic risk may benefit from adding more dietary potassium, via potatoes, to a typical American diet
Michael Family Farms launches a new website to help educate consumers on products.
Abril 22, 2020
Michael Family Farms launches new website to help educate consumers on products
Studies show that 70-80% of people research a company online before making a purchase. Shoppers search to find information about their potential food purchases in addition to the companies that produce it and what they stand for.
If you are living in Michigan or nearby, Purple potato chips could be on shelves at a grocery store near you this holiday season, thanks to a collaboration between Michigan State University researchers and Traverse City-based Great Lakes Potato Chip Co.
Diciembre 10, 2019
Great Lakes Potato Chip Co offers Purple Blackberry potato chips for its 10 year anniversary
If you are living in Michigan or nearby, Purple potato chips could be on shelves at a grocery store near you this holiday season, thanks to a collaboration between Michigan State University researchers and Traverse City-based Great Lakes Potato Chip Co.
Purple Power: 7 Benefits of Purple Potatoes
Noviembre 26, 2019
Purple Power: 7 Benefits of Purple Potatoes
Purple potatoes are the eye-catching gems of the potato aisle. Like other members of the potato family (Solanum tuberosum), they come from a tuber plant native to the Andes mountain region in South America.
Potato as effective as carbohydrate gels for boosting athletic performance, study finds.
Octubre 23, 2019
Potato as effective as carbohydrate gels for boosting athletic performance, study finds
Consuming potato puree during prolonged exercise works just as well as a commercial carbohydrate gel in sustaining blood glucose levels and boosting performance in trained athletes, scientists report.
NC State grew the North Carolina sweet potato industry into a global powerhouse. (Courtesy: Bill Krueger / NC State University)
Mayo 06, 2019
Can Sweet Potatoes Save the World?
NC State grew the North Carolina sweet potato industry into a global powerhouse. Now we're leading the effort to breed sweet potatoes that could provide economic opportunities and better nutrition for people in African countries. (Courtesy: Bill Krueger)

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