Noticias sobre Las Noticias de Suiza

TOMRA Food joins World Business Council for Sustainable Development (WBCSD)
Noviembre 10, 2020
TOMRA Food joins World Business Council for Sustainable Development (WBCSD)
TOMRA Food, a global provider of sensors, equipment, and digital solutions for the food supply chain, joined over 200 forward-thinking companies as the newest project member of the World Business Council for Sustainable Development (WBCSD). 
Bühler Virtual World continues for all of May.
Mayo 19, 2020
Bühler Virtual World continues for all of May
Due to the positive response and over-subscription of virtual meetings, Bühler has decided to keep the Bühler Virtual World open at least until the end of May. Over the three days, more than 12,000 people from 132 countries visited the digital platform, around 500 private meetings are ongoing.
Bühler creates the Bühler Virtual World to support food industry resilience during challenging times
Mayo 12, 2020
Bühler creates the Bühler Virtual World to support food industry resilience during challenging times
In just six weeks, Bühler transformed its physical interpack program into a fully digital experience. It has certainly been a very steep learning curve for the company, but one that will give Bühler’s partners and customers access to new services.
Givaudan Flavors exec flags wellness, affordability and digitalization as key concepts for the Middle East and Africa.
Noviembre 06, 2019
Givaudan Flavors exec flags wellness, affordability and digitalization as key concepts for the Middle East and Africa
Health and wellness have been top of mind for many European and US consumers for some years, but now, this is also becoming a key theme in the Middle East and Africa.
Bühler Networking Days unite 500 companies to create a more sustainable future for all.
Septiembre 05, 2019
Bühler calls on industry to act now for a sustainable future
The world faces urgent challenges in the coming decades as climate change and a growing population make many of our current systems of production unsustainable.
Givaudan and Bühler partner to fast-track market access and innovation for start-ups
Julio 16, 2019
Givaudan and Bühler partner to fast-track market access and innovation for start-ups
Givaudan, the global leader in flavours and fragrances, and Bühler, global leader for food processing solutions, have today announced a development partnership to accelerate market access for food start-ups in Switzerland.
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Swiss Rösti Launches New Brand Of Crispy Filled Potatoes
Julio 11, 2019
Swiss Rösti Launches New Brand Of Crispy Filled Potatoes
Swiss Rösti, a start-up company based in Portland Oregon is proud to announce the nationwide introduction of a new three-item line of frozen Crispy Filled Potato products under its Rösti brand.
The center provides over 12,000 square meters of inspiring co-creation, collaboration and innovation space for 300 employees, and integrates hosting for start-ups, labs and kitchen space providing a holistic customer experience on-site.
Julio 05, 2019
Strong innovation culture: Givaudan opens new US$120 million flagship Innovation Center in Zurich
Givaudan, the world’s leading flavors and fragrances supplier, has officially inaugurated its new flagship Innovation Center in Kemptthal, Switzerland.
An aerial view of the KADI processing facilities in Langenthal, Switzerland
Diciembre 19, 2018
Swiss Potato Processor Kadi AG under new ownership as Paragon Partners sells its share to Invision
Paragon Partners has agreed to sell its shares in potato processing company KADI AG located in Switzerland to Invision, thereby securing KADI’s long-term, independent perspective as leading supplier of premium potato products in Switzerland.
Nestle has applied for a patent for an infant formula based on potato protein microparticles. The company presents it as a naturally hypoallergenic infant formula that is suitable for infants with cow's milk protein allergy.
Julio 10, 2018
Nestle patents infant formula based on potato protein microparticles
Nestle has applied for a patent for an infant formula based on potato protein microparticles. The company presents it as a naturally hypoallergenic infant formula that is suitable for infants with cow's milk protein allergy.
In the past (10-15 years ago) fried potato products were a major source of trans fats, but now most companies have switched to healthier oils. Bakery products are the main source of trans fat in many countries - because it is harder to replace them - but
Mayo 15, 2018
World Health Organisation wants industrially-produced trans fats banned globally
The World Health Organisation (WHO) released REPLACE, a step-by-step guide for the elimination of industrially-produced trans-fatty acids from the global food supply. Eliminating trans fats is key to protecting health and saving lives.
Bühler celebrated the ground breaking for its Innovation Campus in Uzwil, Switzerland. From left to right: Elvis Pidic (Bühler Architect), Johannes Wick (CEO Grains & Food), Carlos Martinez (Architect), Stefan Scheiber (Group CEO), Ian Roberts (CTO), Sa
Septiembre 25, 2017
Uzwil Innovation Campus brings together Bühler's innovation and applied research
Processing Equipment manufacturer Bühler celebrated the ground breaking for its Innovation Campus in Uzwil, Switzerland. Completion of the building is expected for the first quarter of 2019.
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The analysis by the ETH Zürich shows that losses early in the chain mainly produce economic benefits. In fact, just shifting a loss to an earlier stage in the production or supply chain saves money. So it’s worth motivating producers to sort their pota
Febrero 01, 2017
Reducing Swiss Potato Waste
Worldwide about a third of all food gets lost before it reaches our stomachs. For Swiss potatoes this is even more – half of the total harvest. Which measures can reduce the loss, and what effect do they have?
Thorsten Müller, CEO at Bosch Connected Devices and Solutions (left) and Johannes Wick, CEO Grains & Food at Bühler AG (right), sign the R&D cooperation between Bühler and Bosch at the occasion of the Bühler Networking Days.
Agosto 22, 2016
Bosch and Bühler strengthen research cooperation
Bühler and Bosch Connected Devices and Solutions agreed to expand their existing successful collaboration for increased innovation and market launches, further leveraging the opportunities of the Internet of Things. New products are expected for 2017.
Statistics on the potato cultivation in Switzerland in recent years. Green bars represent the acreage [in hectares, ha], the red line represents the yield [in kg per are kg/a; (divide by 10 to obtain tonnes/ha)] (Courtesy: Swisspatat)
Julio 18, 2016
Swiss potato harvest washed away
In Switzerland, the weather wasn’t on the side of potato producers. After last year’s bad conditions, this year the harvest has literally washed away. There are already farmers who have written off their crops and ploughed under the potato crop.
As announced a year ago, Stefan Scheiber is now CEO of Bühler AG. Stefan can be seen here in one of the companies production facilities (Courtesy: Bühler AG)
Julio 01, 2016
Stefan Scheiber is the new CEO of Bühler
As announced a year ago, Stefan Scheiber is now CEO of Bühler. He succeeds Calvin Grieder, who will focus on his role as Chairman of the Board.
Bühler AeroDry dryer (Courtesy: Bühler)
Junio 02, 2016
Bühler strives for 20% higher energy efficiency by 2020
Energy efficiency is a top R&D priority for equipment manufacturer Bühler. Driven by recent successes in this field, Bühler has set its target to reduce the energy requirement in its core processes by another 20% by 2020.
Syngenta headquarters in Basel, Switzerland
Mayo 05, 2016
Syngenta names Erik Fyrwald as new CEO
Syngenta announced today the appointment of J. Erik Fyrwald, currently President and CEO of the U.S. chemistry distribution company Univar Inc., as Chief Executive Officer effective June 1.

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