Noticias sobre La Energía y El Medio Ambiente

Vanaf 15 februari 2012 is de biologische frites van McCain de standaard fritessoort van Amsterdam RAI. Daarmee is de RAI het eerste convention centre in Europa die deze 100% duurzame frites serveert aan al haar gasten. Met de overstap naar duurzame fri...

United Biscuits (UB) has become the first major food manufacturer in the UK to achieve zero waste to landfill across all of its 16 UK sites including its UK factories, distribution centre and administrative offices. The company, which produces much lo...

Sojitz Corp. and Hitachi Zosen Corp. have launched a model project for production of bioethanol from potato starch residue in the Keshan State Farm in Harbin City, in China's Heilongjiang Province. The project is being conducted jointly with Harbin-bas...

General Mills announced today the acquisition of Food Should Taste Good, a rapidly-growing natural snack foods company based in Needham Heights, Massachusetts. Food Should Taste Good will become part of Small Planet Foods, General Mills’ natural and o...

UK Potato firm Branston has bought a fleet of green forklift trucks to tackle emissions. Branston's nine hybrid vehicles will produce 60 per cent less carbon dioxide and use 20 per cent less fuel than alternatives. The RX 70 trucks are run on diesel ...

The European Food Safety Authority (EFSA) has published a scientific opinion on the Post-Market Environmental Monitoring (PMEM) report for the 2010 cultivation season of the genetically modified Amflora potato.

Leading UK potato supplier Greenvale AP is on target to reduce its water usage by 100 million litres a year after rolling out its revolutionary Cascade eco root vegetable washing system to its Floods Ferry site in Cambridgeshire at a cost £1.7 million.

El Centro de Comunicacion y Desarrollo Andino (CENDA) realizó el pasado 10 de febrero el coloquio "Agua y seguridad alimentaria: Elementos de adaptacion al cambio climático". Uno de los proyectos que se presentó durante el evento fue el d...

Snyder's-Lance, Inc. (Nasdaq-GS: LNCE), today announced the construction of a state-of-the-art Research and Development Center in Hanover, Pennsylvania. The center, located near one of the Company's largest bakeries, will research, develop and enhanc...

Aardappelen telen en vermarkten met zorg voor natuur en mens, dat wil Agrico bereiken door de teelt van biologische aardappelen. Met een oppervlakte van ruim 750 hectare en ca. 65 aangesloten biologische telers is Agrico de grootste leverancier van bi...

The European Union and the United States announced today that beginning June 1, 2012, organic products certified in Europe or in the United States may be sold as organic in either region.

Sustainability is hot – a subject that is topical today and bound to remain so in the future. The Belgian fresh fruit and vegetable sector has accordingly charted a future-oriented sustainability plan.

Bayer CropScience announced at the National Potato Expo (NPE) in Orlando, Fla., the launch of Good Growing Link, a Web-based tracking tool powered by food safety and traceability technology leader FoodLogiQ, Inc.

Dick and Jeremie Pavelski of Heartland Farms were presented with the prestigious 2011 Environmental Stewardship Award at the National Potato Council’s (NPC) 2012 Annual Meeting, held January 6-7, 2012, in Orlando, Fla.

Oregon Potato Company failed to report an anhydrous ammonia release at their facility in Warden, Washington and will pay the U.S. Environmental Protection Agency a $66,235 penalty.

This year’s World Potato Congress, to be held in Edinburgh in May and organised by Potato Council, has attracted a remarkable line-up of international speakers including Dr Anton Haverkort of Netherlands-based Plant Research International.

Food producers can cut costs and boost environmental credentials by recycling food waste at a new anaerobic digestion plant in Wiltshire, UK

They all had slightly different ways of expressing it, but when panelists at the Potato Expo 2012 discussed sustainability, their message came down to three words known as the triple bottom line: people, planet, profit.