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Junio 21, 2021
FAO Conference endorses new Strategic Framework to drive agri-food systems transformation
Members of the Food and Agriculture Organization of the United Nations (FAO) today endorsed the new Strategic Framework that will drive the Organization's efforts to transform agri-food systems and address hunger, poverty, and inequality over the next decade.
Junio 16, 2021
Potato processor Lamb Weston updates its sustainability targets in its second ESG report
Lamb Weston Holdings, Inc. - manufacturer of frozen french fries and potato specialties - issued its second annual Environmental, Social, Governance (ESG) report today, which included new 2030 ESG goals. Contenido Patrocinado
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Junio 07, 2021
McCain Foods commits to regenerative agricultural practices for all its potatoes by 2030
As part of today’s release of McCain’s 2020 Global Sustainability report Together, Towards Planet-Friendly Food, the company is pledging that it will be implementing regenerative agricultural practices across 100 per cent of its potato acreage by 2030.
Junio 05, 2021
Puffin Produce reduces water use for potato washing and polishing by 90 percent
Puffin Produce, a potato supplier in the United Kingdom, has reduced its water use to wash and polish its potatoes by 90% and electricity use by 40% as a result of a major equipment update provided by Haith.
Mayo 31, 2021
México (Chihuahua): Reportan pérdidas de casi la totalidad de los cultivos de la región sur
La Sader reporta pérdidas de hasta el 90 por ciento en cultivos de maíz, frijol, papa, y sorgo forrajero, en los municipios de Guachochi , Balleza, Guadalupe y Calvo. Hay afectaciones en casi 22 mil productores de los cuales se tiene registro que el 80 porciento son indígenas.
Mayo 24, 2021
Así es la vajilla biodegradable hecha con cáscara de papa
Oda Biovajilla es una vajilla biodegradable descartable diseñada a partir de la cáscara de papa y otros descartes orgánicos. Esta innovadora iniciativa, consiste en crear platos a partir de los desperdicios de la industria gastronómica.
Mayo 23, 2021
Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG
One of the UK’s largest potato crisp manufacturers, Tyrrells, has taken its latest step in a continued sustainability drive by converting its energy supply to liquefied natural gas (LNG) which will reduce its carbon emissions by over 14% per year.
Mayo 20, 2021
Russian research: Smart vertical farm can produce 10 times more seed potatoes a year
Less than a year after the opening of the World-class Scientific Center 'Agrotechnologies for the Future', Russian scientists had a breakthrough: the first-ever vertical farm with dynamic LED lighting.