Noticias sobre La Energía y El Medio Ambiente de Los Países Bajos

Consumers create less waste from frozen vegetables, potato products and berry fruit than from fresh, or alternatives in cans or jars.

Now there is a validated method that can not only determine far more precisely how much nitrogen should be applied, but also shows us the differences in nitrogen demand within fields. This will lead to a much more efficient use of nitrogen.

Lamb Weston's European joint venture, Lamb Weston / Meijer has published its sustainability report for 2015-2016. Compared to the reference year 2008, energy consumption per tonne of product has reduced by more than 21% and potato utilisation has improved by 4.5%.

Lamb Weston / Meijer invested in four new FAM Tridis 240P cutters for the production of its wavy fries in Bergen op Zoom

Lamb Weston / Meijer inaugurated its new production line for french fries in Bergen op Zoom, the Netherlands, on 10 November 2016 in the presence of employees, suppliers, the mayor and the King’s Commissioner.

Dutch Blanching Equipment Specialist DutchTecSource B.V. (DTS) is Expanding. On the current premises next to the two existing buildings, a brand new building will arise.

On World Environment Day (June 5), potato breeding company HZPC highlighted the benefits of breeding on yield, carbon footprint and water use.

Lamb Weston / Meijer is receiving the Task Force sustainable palm oil award for its complete switch to 100% physically segregated sustainable palm oil in accordance with the Task Force commitment and the agreements made within the Dutch sector association (VAVI).

Member of the Provincial Executive Tjisse Stelpstra opened Tuesday Avebe's new ‘Inline Protastar’ factory in Gasselternijveen.

Fifty percent of the trucks used for the transport of potatoes to Avebe now meet the Euro 6 emission standards.

Research shows that crops with stacks of two or more resistance genes from closely related species, introduced into the crop via for instance genetic engineering, combined with the simultaneous introduction of resistance management, can ensure the long-term resistance of these plants to economically significant and aggressive diseases.

A small field on an island off the Netherlands' northern coast promises one answer to the problem of how to feed the world's ever-growing population: potatoes and other crops that grow in saltwater.

Bayer CropScience en Farm Frites zijn onlangs in een Food Chain Partnership gestapt, met als doel duurzame landbouwmethoden te implementeren in de aardappelteelt in België en Nederland.

Bayer CropScience and Farm Frites recently started a Food Chain Partnership initiative designed to implement sustainable agricultural practices in potato cultivation in the Netherlands and Belgium.

Lamb Weston / Meijer, one of the top three producers of processed potato products in Europe, the Middle East and Africa (EMEA), has published its third sustainability report.

Een nieuwe, revolutionaire methode om nieuwe aardappelrassen te kweken kan een flinke impuls geven aan fotosynthese-onderzoek. Daarom treedt Solynta, de ontwikkelaar van de kweekmethode, toe tot BioSolar Cells

The soil expertise found at Wageningen enjoys international recognition. So it is only fitting that numerous activities in 2015, the International Year of Soils, are to take place in Wageningen.

Vorige week nam Agrico deel aan de vernieuwde Biobeurs die plaats vond in het IJsselhallencomplex te Zwolle. Tijdens deze beurs zette Agrico haar bijzonder resistente en zeer smaakvolle biologische aardappelras Carolus in de spotlight