Noticias sobre La Energía y El Medio Ambiente de Austria

Engineered to boost quality, operational flexibility, and efficiency, OptiBake reduces energy consumption by 50% compared to conventional gas-fired wafer baking ovens.
Mayo 11, 2025
Bühler Sets New Benchmark in Wafer Baking with OptiBake: Unmatched Flexibility and 50% Energy Savings
Bühler unveils OptiBake, the first inductively heated wafer oven, cutting energy use by 50% and eliminating emissions. It enhances quality, efficiency, and flexibility, setting a new standard for sustainable, high-performance wafer production.
Group picture of the entire consortium at the last project’s meeting held in Bonn on 29-30 May 2024
Octubre 28, 2024
ADAPT project comes to an end after four important and productive years of potato research
The ADAPT project, funded by the EU Horizon 2020 program, has concluded with significant advancements in developing climate-resilient potatoes, bringing together a multidisciplinary team to enhance stress resilience and breeding strategies for future potato crops.
Partnership for Sustainable Growth: Nordic Investor Alder Joins Forces with Insort to Revolutionize the Food Industry
Noviembre 01, 2023
Partnership for Sustainable Growth: Nordic Investor Alder Joins Forces with Insort to Revolutionize the Food Industry
Nordic financial investor Alder, focused on investing in technology companies that drive sustainable solutions, joins them, Insort, the expert in high-tech imaging solutions for the food industry, as an investor.
Fresh potatoes on the field
Noviembre 05, 2022
Update on ADAPT potato variety trials in Austria (Nov 2022)
The ADAPT project aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future. Within this project, potato varieties trials are conducted in Austria.
The potato is used to cooler climate and vulnerabe to environmental stresses; particularly to combinations of heat and drought. (Courtesy: Dr. Markus Teige)
Septiembre 01, 2020
Gran proyecto europeo para desarrollar patatas tolerantes al calor y a la sequía
La Facultad de Ciencias de la Vida de la Universidad de Viena coordina un consorcio de 17 instituciones de investigación académicas líderes en Europa, cultivadores de patatas, una asociación de la UE sin ánimo de lucro, una agencia gubernamental y un desarrollador de tecnología de detección.
Potatoes like they used to be (wie früher)
Noviembre 30, 2013
Potatoes like they used to be (wie früher)
Red Emma, Blue Elise, Pink fir apple and Sieglinde: The Austrian association "Arche Noah"together with supermarket chain Spar are working towards providing selections of rare potato varieties.
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