Noticias sobre la Investigación y Desarrollo

Earlier this year, Lamb Weston's opened its new Innovation Center in Richland, with co-creation spaces, fully functioning kitchens and a pilot line. The interior was designed by Lamb Westons design agency, Williams Murray Hamm brand agency (WMH), also responsible for Lamb Weston's new global branding

The Prince Edward Island Potato Board, Cavendish Farms, and the PEI Department of Agriculture and Fisheries have announced the creation of the 'Enhanced Agronomy Initiative'.

Justin Clements, a fifth year doctoral student in the Molecular and Environmental Toxicology Center working in the Department of Entomology at the University of Wisconsin-Madison, is the recipient of the 2016-2017 NPC Academic Scholarship.

Potatoes are the second largest cultivated crop in Belgium and a key ingredient in Belgian cuisine. It's the base of the world-famous French fries, and is considered by Belgians as part of their national pride.

Per 1 augustus 2016 is de heer Gerard ten Bolscher (48 jaar) in dienst getreden bij Avebe als Managing Director R&D en lid van het Executive Committee.

The University of Idaho is negotiating a partnership with the International Potato Center in Lima, Peru, involving the sharing of scientific expertise and providing UI’s potato program better access to a vast gene bank.

Participants at the 25th annual Texas Potato Breeding and Variety Development Program field day learned that the harvest is underway, that psyllids are threatening unharvested fields and that new varieties are showing lots of promise.

Potatoes USA is pleased to announce Rachael Lynch has joined its staff as a Global Marketing Manager for institutional foodservice

The National Potato Council has joined more than 100 prominent national grower organizations, state grower associations, and agribusiness members as part of the U.S. Agriculture Coalition for Cuba, whose goal is to reestablish Cuba as a market for U.S. food and ag exports

AHDB Potatoes’ Next Generation educational programme continued to explore GB’s diverse potato industry with a processing-focussed, whole supply chain day at McCain GB Foods Ltd Headquarters in Scarborough recently.

Work to make potatoes more nutritious by including nanoparticles in the fertilizer formulation is proving promising, according to the AHDB-funded researcher Karen Davies

Members of the Namibian Potato and Onion Producers Association (Popa) recently met at Tsumeb to elect a new board.

The annual Potato Field Day in the High Plains featuring the Texas A&M University AgriLife Potato Breeding and Variety Development Program will be July 21.

After five years as the president and CEO of the Alliance for Potato Research and Education (APRE), Maureen Storey, Ph.D., is no longer leading the organization.

On July 15, Governor Rick Snyder of Michigan announced a series of appointments and re-appointments to the Michigan Potato Industry Commission

The International Potato Center (CIP) has published its annual report for 2015.

Interpom | Primeurs 2016 promises to be the biggest edition of this potato event ever and the 2016 theme is: 'Growing through precision technology'.

Potato Starch Cooperative Avebe, Groningen University and the project developer Triade have reached agreement about a new innovation centre to be built at the Zernike complex in Groningen.