Noticias sobre la Investigación y Desarrollo

PhD student Rob Sears engineered the potato plant, also known as a phytosensor, to indicate high radiation levels through changing leaf fluorescence.

Potatoes are the premier vegetable crop in Canada, with CAD 1.5 billion nationwide in potato receipts in 2021. The agricultural significance of potatoes is particularly prominent in provinces like New Brunswick, the home of McCain Foods Limited, the world’s largest potato processor.

Vietnam has just welcomed a new potato variety HCIP210 developed through a public-private partnership.

World Potato Congress Inc. is pleased to present the Webinar: "Declaration of Dublin and the World Potato Congress, Fostering Potato Partnerships for Food Security"

Swiss technology group Bühler unveils its new food innovation hub in Uzwil, Switzerland, bringing together a diverse range of capabilities into a single location and setting a new stage for product and process development.

La empresa francesa Germicopa acaba de firmar un contrato de representación exclusiva con Agroplant S.A para el desarrollo de sus variedades en Argentina.

The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) is pleased to announce the 2024 class of the potato industry’s Leadership Institute.

Cieníficos argentinos están muy próximos a presentar la primer variedad de papa genéticamente modificada en todo América Latina.

The World Potato Congress Inc. (WPC) is pleased to welcome Douglas Harley and Derek Roulston as International Advisors.

A research team has received a USD 6 million grant from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) to study insect pest management strategies for United States potato production systems.

Un equipo Colombiano liderado por William Alfonso León Rueda, logró desarrollar un algoritmo capaz de identificar una enfermedad causada por el hongo Verticillium.

A well-known potato researcher, Dr. Gefu Wang-Pruski will commence a one-year term as Acting Dean and Principal, Faculty of Agriculture at Dalhousie University, effective October 30, 2023.

Renaissance BioScience, a leader in bioengineering microbes for the global agriculture and food industries, has signed a joint development agreement (JDA) with Certis Belchim, a global leader in the development of crop-protecting biocontrol agents that combat agricultural pests.

The Fera-led R&D project, Enigma I, is reporting impressive results halfway through its investigation into sustainable wireworm control – a pest issue causing significant annual yield losses in root vegetable and salad crops.

La empresa de desarrollo de variedades Royal HZPC Group B.V. informo un aumento significativo en las ventas que hizo a un gran ejercicio financiero 2022/2023.

Europe has unveiled a EUR 3.2 million (USD 3.4 million) initiative, named “Potatoes Forever!“, aimed at educating the public about sustainable practices within the fresh potato industry. The campaign, set to span three years, will primarily target France and Italy.

ANUFOOD India 2023, co-located with ANUTEC - International FoodTec India & PackEx India 2023, recently concluded at the Bombay Exhibition Centre, Mumbai, setting the stage for India's food & beverage industry growth.

Dubai World Trade Centre (DWTC) has announced that Gulfood Manufacturing, the most influential annual food and beverage (F&B) manufacturing event in the world, will take place from 7-9 November 2023.