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Junio 18, 2025
Mundo: reporte de sustentabilidad global de Lamb Weston
Con un enfoque en “Hacer Papas Fritas y Hacer Progresos”, Lamb Weston Holdings, Inc. publicó su Informe Global de Sostenibilidad anual, presentando actualizaciones sobre el desempeño de la compañía en relación con iniciativas clave de sostenibilidad y de compromiso con las personas durante su año fiscal 2024.
Julio 26, 2024
Italian Potato Processor and Packer Pizzoli is Committed to Sustainability: CSR report From Field to Packaging
Sustainability has always been a key value in our business model, and we make every effort to limit our impact on the ecosystem and on natural resources. This commitment can be seen at every stage of our production chain, from the field to production and packaging.
Junio 30, 2024
Potato processor Lamb Weston publishes 2023 Global Sustainability Report
With a focus on making fries and making strides, Lamb Weston Holdings, Inc. issued its fifth annual Global Sustainability Report, providing updates on the company’s performance against key sustainability and people initiatives during its fiscal year 2023. Contenido Patrocinado
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Agosto 02, 2021
Potato processers find efficient emissions control solution in Dürr Megtec’s advanced wet electrostatic precipitator
Potato processors are finding the advanced design of Dürr Megtec’s recently released Part.X PW Wet ElectroStatic Precipitator (WESP) to be an efficient and low maintenance solution to control particulate matter from frying exhaust.
Junio 16, 2021
Potato processor Lamb Weston updates its sustainability targets in its second ESG report
Lamb Weston Holdings, Inc. - manufacturer of frozen french fries and potato specialties - issued its second annual Environmental, Social, Governance (ESG) report today, which included new 2030 ESG goals.
Junio 07, 2021
McCain Foods commits to regenerative agricultural practices for all its potatoes by 2030
As part of today’s release of McCain’s 2020 Global Sustainability report Together, Towards Planet-Friendly Food, the company is pledging that it will be implementing regenerative agricultural practices across 100 per cent of its potato acreage by 2030.