Noticias sobre la Cadena de Suministro de Papas de Los Estados Unidos

Agricultural Research Service (ARS) scientists in North Dakota are evaluating the storage properties of promising new potato varieties that could greatly improve potato quality for growers throughout the United States.

Potatoes are America’s number one vegetable crop. Per capita, Americans consume about 130 pounds annually.

Miembros de la Junta de Papa de Estados Unidos (USPB, por sus siglas en inglés) expresaron sus dudas sobre la salud de la industria de producción, comercialización y consumo de papas. Esperan que la industria sufra las consecuencias disminución de dem...

The U.S. Department of Agriculture will buy $18 million in fresh and frozen potatoes from the U.S. market. The announcement was part of a move by the federal government to purchase $161.4 million worth of  12 commodities for federal food and nutritio...

Conventional potato growers can topdress commercial fertilizer to meet a growing potato crop's need for nitrogen, but certified organic growers don't have that option. Meeting the crop's nitrogen needs during the transition period from conventional to...

Two more products have been recalled due to the possibility that they may contain salmonella-tainted hydrolyzed vegetable protein (HVP) from Basic Food Flavors – but fears of a large-scale recall have proved unfounded.At the beginning of March, Food an...

The Idaho Potato Commission’s (IPC) 19th Annual Potato Lover’s Month Retail Display Contest triggerred retailers to pull out all the stops: Floor-to-ceiling, head-turning displays and increased retailer participation demonstrated that this retail promo...

The last couple of years have been tough on our potato industry. With a high supply and a low demand, it's been a farmer's nightmare. But this year, farmers say things should turn around.Last year the potato industry was hit with the perfect storm. &qu...

Walker Brothers has received one of two Environmental Stewardship Awards from the National Potato Council.  Along with a farm in Washington State, Walker Brothers farm was praised for their leadership in habitat conservation for wildlife as well as pro...

Many readers are no doubt aware of last summer's late-blight infestation, in which a fungus, Phytophthora infestans, decimated local tomato and potato plantings. The fungus overwinters in southeastern United States but does not generally overwinter in ...

Idaho potato growers are taking to the field this spring without a collective agreement with major processors. The collective bargaining process broke down in Idaho last year following a dispute with ConAgra Foods. Growers blamed ConAgra, and the compa...

Production of winter and spring potatoes is estimated at 25.6 million hundredweight(cwt) in 2010, a 3-percent increase over 2009 and the highest level since 2004. (As of 2010, USDA’s National Agricultural Statistics Service includes California winter ...

U.S. sales of organic products continued to grow during 2009 despite the distressed state of the economy, the Organic Trade Association (OTA) revealed today in releasing findings from its 2010 Organic Industry Survey. In fact, organic product sales in...

According to PMMI’s Quarterly Economic Outlook, the U.S. is in the early stages of a mild recovery. The Industrial Production Index reached a low point in October, ending its worst economic downturn since 1946. Most industries are showing increasing a...

Al Reser, CEO and chairman of Reser's Fionefood, a philanthropist and "Beaver Believer,"died Monday night at the age of 74.According to a statement issued by his family on Tuesday, Reser passed away in his sleep at his Sarasota, Fla., vacatio...

ConAgra Foods Lamb Weston and Agrian announced today that they have reached an agreement under which Agrian will develop the company’s sustainability data collection and reporting system utilizing the Agrian suite of data management tools. The software...

The USDA NASS Cold Storage report released yesterday indicates there was a total of 1,106,521,000 pounds of frozen potato products in storage in the United States on February 28 2010. This is down 7% from last year and slightly up from the amount in s...

A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their o...